Cooking Class - Classics From Central Thailand

What You’ll Do

Experience the specialties of central Thailand in a session that stimulates all the senses.

The best of Thai cuisine from the country's central region takes the spotlight in this exciting in-person cooking class. Learn to prepare a spread with authentic tastes and textures from one of the world's favorite cuisines.

Begin by frying tender money bag dumplings, stuffed with ground pork and diced vegetables, before assembling Tum Yum Kung, featuring shellfish, shallots and tender mushrooms. You'll also learn a traditional method for making jasmine rice and craft a batch of coconut rice pancakes as a dessert with regional flair.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 14
  • Meal Courses 4
  • Event Duration 3 hours
  • Labels Asian, Fun, Group, Thai

Meet your chef

Chef Pam or Resident Chef Shot
Chef Pam or Resident Chef Verified Chef
Food safety certified

Chef Pam is passionate about sharing the culture of her native Thailand through its celebrated cuisine. After hosting luxury dinners for guests of the Thai embassy in several countries, Chef Pam founded the Raak Thai Cultural Center, where she offers cooking classes that cover the spectrum of regional Thai cuisine. She’s eager to offer an authentic taste of Thailand to home cooks in Madison, Chicago and Milwaukee.

COVID-19 protocols this chef will implement are:
Icon indicating the chef will be wearing a mask Chef Wearing a Mask (Upon Request)
Icon indicating the class is social distancing friendly Social Distancing Friendly

The Cozymeal Protection®

Verified Chefs

Payment Protection

Concierge

Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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What You’ll Do

Experience the specialties of central Thailand in a session that stimulates all the senses.

The best of Thai cuisine from the country's central region takes the spotlight in this exciting in-person cooking class. Learn to prepare a spread with authentic tastes and textures from one of the world's favorite cuisines.

Begin by frying tender money bag dumplings, stuffed with ground pork and diced vegetables, before assembling Tum Yum Kung, featuring shellfish, shallots and tender mushrooms. You'll also learn a traditional method for making jasmine rice and craft a batch of coconut rice pancakes as a dessert with regional flair.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 14
  • Meal Courses 4
  • Event Duration 3 hours
  • Labels Asian, Fun, Group, Thai
COVID-19 protocols this chef will implement are:
Icon indicating the chef will be wearing a mask Chef Wearing a Mask (Upon Request)
Icon indicating the class is social distancing friendly Social Distancing Friendly
Reviews

Reviews guests left for other experiences with Chef Pam or Resident Chef

Dasha

Dasha

23 Sep 2024

Unfortunately I wish this was a review on the actual class, but I believe I have to let people know how difficult it is to work with Chef Pam and the cozy meal team. Chef Pam has 2 locations based on class sizes, this information is not provided to you pre-booking. In my experience, Chef changed the location of the class about 24 hours before the class, BUT you can only cancel the class for free 48 hours in advance. The class went from a north neighborhood in Chicago to downtown. There was no previous communication before changing the class, no confirmation that the change would be okay, or that we would be able to make it to the new location. Because of this, I was not able to attend the class and Chef Pam has been extremely difficult to work with regarding a refund, as in, she doesn’t want to give me one at all. The cozy meal team is not able to authorize a refund without the chef’s permission. While I can respect the 48 hour cancellation policy, it is hypocritical to not have the same policy for the chef. I understand changes can happen, but at least be willing to do the right thing and refund people who cannot make it to your class because of YOUR last minute change. So I hope people who book this class will now understand that the location of your class might change at the last minute and the chef doesn’t think it matters because it’s only 5 miles away with no regard for people without transportation, or who utilize public transportation, or whatever personal reasons a person might have for not making a location change work.

Kevin

Kevin

19 Jun 2024

Food was delicious and a great learning experience