Cooking Class - Spring Baking Using Breville Appliances

These charming bakes bring home the sweetest traditions of pie making. Bake up a suite of old-fashioned goodness with a cooking class where rustic pies are the order of the day. Learning from one of the best in the city as you perfect your penchant for pie dough and turn it into mushroom and cheese galette, berry...

Become a pastry pro with these timeless treats Dessert lovers, this cooking class is for you! Immerse yourself in the art of pГўtisserie classics as an expert instructor guides you through creating mouthwatering treats. From the iconic Paris-Brest to decadent caramels infused with French Grey Sea Salt and classic...

Explore traditional cuisine from the North of France. This immersive cooking class showcases culinary classics from the French regions of Brittany and Normandy. Your world-class chef instructor teaches traditional techniques as you prepare savory crГЄpes, dress asparagus with herbed compound butter and build a...

Transform wholesome ingredients into an edible sculpture worthy of sweet adoration. Nothing you've baked before stacks up to the incredible multi-tiered cake you create in this take-and-bake cooking class. With a top-shelf baking instructor leading you, you'll learn to bake, build, fill and decorate handcrafted sponge...

Level up your baking repertoire with timeless French pastry techniques. This immersive cooking class invites you to step into the world of a pastry chef, mastering pГўtisserie essentials from basic dough to elegant enhancements. Learn to prepare pГўte Г  choux and luscious vanilla-praline crГЁme for a classic...

Learn tips for piping roses and flowers in a beautiful, edible bouquet. In this hands-on cooking class, you’ll learn to pipe frosting decorations with tips from an expert chef. First, you’ll bake moist chocolate cupcakes for the foundation of your buttercream bouquet. Then, practice various piping...

Learn tips for piping roses and flowers in a beautiful, edible bouquet. In this hands-on cooking class, you’ll learn to pipe frosting decorations with tips from an expert chef. First, you’ll bake moist chocolate cupcakes for the foundation of your buttercream bouquet. Then, practice various piping...

Celebrate iconic dishes from coastal New England in this enticing regional menu. This hands-on cooking class brushes up your culinary skills while exploring beloved recipes from the coast of New England. The chef will share local tips for making crab cakes, along with fundamental techniques like handling seafood and...

Gather around the table to share a gourmet feast inspired by seasonal flavors. This interactive cooking class celebrates in-season produce with a hint of Mediterranean flair. You’ll marinate lamb skewers to serve with herb yogurt, cook farro with snap peas and elevate roasted carrots with preserved lemon and...

Create delicious deceptions perfect for April Fool’s Day fun. In this family-friendly cooking class, things are not always what they seem. Those classic cupcakes are actually miniature meatloaves topped with mashed potato "frosting" and that dirt-filled flowerpot might really be a delectable chocolate dessert....

Unlock confidence and creativity in aspiring young chefs in this multi-day cooking series. This interactive cooking class features five full days of hands-on culinary experience for budding cooks ages 7-11. An expert instructor teaches fundamentals from best practices for safety and food preparation to essential...

Celebrate Americana cuisine with signature cookout favorites. With the skills learned in this cooking class, your next barbecue will be the talk of the neighborhood. An expert chef shares tips for elevating cookout classics like creamy coleslaw and homemade potato chips. You'll prepare tangy and tender Carolina-style...