Cooking Class - Baking the British Way
Create Classic Pastries From Paris
Classic Parisian Feast - Date Night
Savory Spring Bakes
French Madeleines
chef Will Be Wearing a Mask (Upon Request)
$89 PER PERSON
all-inclusive: 2-2.5-hour class,3-course meal.
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- Baking
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Cooking Class
Create Classic Pastries From Paris
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Take a trip to France by creating impressive pastries that rival a French café. Indulge in a Parisian pastries cooking class and delight in sweet, buttery delights worthy of a French café. Under the guidance of a skilled pastry chef, master the art of laminated dough and delicate piping techniques. Transport...
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Unlock essential skills to perfecting French baking. In this fully hands-on cooking class, Chef Florence will conduct a session focusing on the quintessentially French pastry known as choux. Uncover the delight and mystery of the "mon petit choux" and time-tested techniques for perfecting the pastry. During the...
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Cooking Class
Classic Parisian Feast - Date Night
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Bring romance to date night through French-inspired cooking. Skip the usual dinner plans and cook a French spring menu together in this cooking class in Raleigh. Chef Megan or a resident chef will guide you through green peppercorn steak with mushroom-cognac pan sauce, frisée salad with Roquefort and toasted...
Verified ChefChef Megan or Resident Chef
Raleigh (North Hills)Next Date: Fri, Apr 17th at 4:00PM - Add to FavoritesChef’s Place
Cooking Class
Savory Spring Bakes
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Practice classic baking techniques in a relaxed environment. Build confidence with classic spring baking in this cooking class in Raleigh. Led by Chef Megan or a resident chef, you’ll prepare hot cross buns, spring onion and Gruyère quiche and chocolate babka. You’ll develop real skills like dough...
Verified ChefChef Megan or Resident Chef
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Italian Desserts Workshop
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Create exquisite Italian desserts and elevate your culinary skills. Take part in a sweet voyage to discover Italian desserts in this chef-led cooking class. You'll learn a variety of techniques and skills needed to recreate delectable desserts inspired by Italy’s sweet traditions. Practice your baking skills...
Verified ChefChef Megan or Resident Chef
Raleigh (North Hills)Next Date: Wed, Apr 22nd at 10:00AM - Add to FavoritesChef’s Place
Cooking Class
Springtime French Macarons
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Get a taste of Paris in this sweet cooking class. In a springtime French macaron cooking class, embark on a delightful journey of confectionery artistry. Learn the intricacies of achieving the perfect meringue as a top chef teaches you traditional French techniques. Infuse your macarons with vibrant flavors that...
Verified ChefChef Megan or Resident Chef
Raleigh (North Hills)Next Date: Fri, Apr 24th at 9:00AM
- Add to FavoritesChef’s Place
Cooking Class
Springtime French Macarons
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Get a taste of Paris in this sweet cooking class. In a springtime French macaron cooking class, embark on a delightful journey of confectionery artistry. Learn the intricacies of achieving the perfect meringue as a top chef teaches you traditional French techniques. Infuse your macarons with vibrant flavors that...
Verified ChefChef Megan or Resident Chef
Raleigh (North Hills)Next Date: Fri, Apr 24th at 9:00AM - Add to FavoritesChef’s Place
Cooking Class
Comforting Spring Supper
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Practice simple techniques that make seasonal cooking easier. Bring fresh seasonal flavor to the table in this hands-on cooking class in Raleigh. With guidance from Chef Megan or a resident chef, you’ll make grilled citrus chicken, butter lettuce and radish salad with green goddess dressing and pretzel rolls...
Verified ChefChef Megan or Resident Chef
Raleigh (North Hills)Next Date: Mon, Apr 27th at 4:00PM - Add to FavoritesChef’s Place
Cooking Class
Fresh Flavors of France
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Experience fresh French spring cooking with seasonal ingredients. Cook a refined spring menu in this interactive cooking class in Raleigh. With guidance from Chef Megan or a resident chef, you’ll sear salmon, build a pan sauce, grill asparagus and bake sweet pea soufflés with proper structure. You’ll...
Verified ChefChef Megan or Resident Chef
Raleigh (North Hills)Next Date: Mon, May 4th at 4:00PM - Add to FavoritesChef’s Place
Cooking Class
Make Sweet French Spring Treats
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Bake sweet French spring desserts with floral flavors. Create seasonal French desserts in this fun cooking class in Raleigh. Guided by Chef Megan or a resident chef, you’ll bake lemon poppy seed madeleines, lavender shortbread, honey chamomile panna cotta and almond financiers. You’ll practice core...
Verified ChefChef Megan or Resident Chef
Raleigh (North Hills)Next Date: Wed, May 6th at 10:00AM - Add to FavoritesChef’s Place
Cooking Class
Bread Baking Basics
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Learn to craft delicious homemade bread in this baking intensive class. Take your bread-baking skills to the next level in this essential cooking class. Focused on both technique and flavor, you'll learn to create a soft, airy white bread ideal for sandwiches, a sweet cinnamon raisin loaf, and a hearty whole wheat...
Verified ChefChef Megan or Resident Chef
Raleigh (North Hills)Next Date: Thu, May 7th at 10:00AM - Add to FavoritesChef’s Place
Cooking Class
Market-Inspired Southern French Dinner
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Discover refined Southern French flavors with seasonal classics. Cook a seasonal French menu in this hands-on cooking class in Raleigh. Learn how to prepare roasted chicken Provençal with lemon and herbs, a green bean and tomato salad with Champagne vinaigrette and herbed rice pilaf. Finish with flourless chocolate...
Verified ChefChef Megan or Resident Chef
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