Cooking Class - Sweet and Savory Croissant Creations

Create stunning recipes using seasonal French produce. In this hands-on cooking class, you’ll learn timeless French culinary techniques that transform regional produce into a spectacular menu. An expert chef teaches you how to properly prepare porcini-crusted steak and luxurious béarnaise. Explore textures...

Infuse classic croissants with tantalizing flavors. In this in-depth cooking class, you’ll master the art of laminated dough as the base for savory and sweet pastries. Your expert instructor will walk you through creating the signature flaky layers. Try your hand at crafting an iconic French treat,...

Whip up crostini, chicken saltimbocca and tiramisu with your favorite person. Bring a taste of Italy to your evening in this hands-on cooking class in Boulder. Together with your partner, you’ll prepare burrata and peperonata crostini, chicken saltimbocca with Marsala sauce and creamy Parmigiano polenta....

Create stunning French treats with reliable, pastry-focused methods. Master delicate French pastries in this hands-on cooking class in Boulder. Learn how to make toasted almond macarons filled with honey cinnamon buttercream and strawberry macarons with matcha buttercream. Chef Ashley or a resident chef will guide you...

Create shareable dim sum delicacies with your special someone. This hands-on cooking class invites you and your date to explore the traditions of dim sum with a selection of classic recipes. Guided by an expert instructor, you’ll fill and form savory soup dumplings and practice sealing wontons with signature...

Learn to make quintessential recipes from the French pastry case. This interactive cooking class focuses on dessert fundamentals such as making caramels by hand and practicing proper pastry techniques. Guided by a world-class chef, you’ll laminate dough to shape palmiers coated in lemon sugar. Then, master the...

Learn to make quintessential recipes from the French pastry case. This interactive cooking class focuses on dessert fundamentals such as making caramels by hand and practicing proper pastry techniques. Guided by a world-class chef, you’ll laminate dough to shape palmiers coated in lemon sugar. Then, master the...

Learn to bake signature Italian pieces of bread at home. This hands-on cooking class highlights two traditional styles of Italian bread. Your chef instructor shares breadmaking tips for working with dough, shaping your loaves and incorporating flavorful additions. You’ll roast vegetables to work into classic...

Transport yourself to the cozy cafés of Paris with these signature French recipes. In this immersive cooking class, you’ll learn time-honored techniques for elevating everyday cuisine. A world-class instructor teaches you to pan-roast chicken with cognac sauce. Create the deep, savory flavors of French onion...

Enjoy cooking Sicilian dishes that highlight bright, bold flavors. Cook a flavorful Sicilian menu together in this hands-on cooking class in Boulder. Start by preparing arancini with crisp, golden shells, then make pasta alla Norma with tomatoes, eggplant and basil. You’ll also toss an arugula and fennel salad...

Delight in a duo of macarons inspired by timeless flavor pairings. In this interactive cooking class, you’ll learn classic techniques for preparing France’s iconic cookie. Guided by the chef, you'll master the process from folding the batter to baking glossy shells. The perfect treat for...

Learn to make cozy seasonal recipes from the classic French kitchen. This hands-on cooking class celebrates the timeless charm of traditional French dishes. Guided by your chef instructor, you’ll braise traditional coq au vin and pair seasonal greens with candied bacon and blue cheese in a hearty salad that's...