Cooking Class - Croissant Connoisseur and Garde-Manger Apron

$99 PER PERSON
all-inclusive: 2-2.5-hour class,2-course meal.
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- Baking
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Chef Royale or Resident Chef's Overall Rating
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Craft sun-soaked coastal French cuisine. In this hands-on cooking class, you'll blend indulgence and fresh flavors while preparing an elegant menu inspired by the French Riviera. During the chef-led session, you’ll expertly pan-roast tender chicken, draping it in a velvety white wine beurre blanc made from...
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Macarons: Crisp Shells & Dreamy Fillings
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Turn into a pastry chef for the day while crafting delicious macarons. Get ready to whip, pipe and sandwich your way to macaron perfection in this hands-on cooking class. You’ll start with fruity blueberry cheesecake macarons bursting with tangy, blueberry goodness. Then, you'll whip up classic vanilla bean...
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Irresistible Croissants
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Craft sweet and savory croissants layer by layer. Spend a delicious afternoon crafting bakery-worthy pastries from scratch in this dynamic cooking class. With expert guidance, you'll first learn to perfect a classic croissant dough, then transform it into buttery ham and cheese croissants and delicate orange and...
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Croissants: Buttery Layers and More
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Craft irresistibly buttery croissants from scratch. During this exciting cooking class, you'll discover how patience and precision pay off in the flakiest, most buttery way. A top-rated chef will teach you how to create classic croissant dough, learning the secrets of lamination to create delicate, airy layers. Then,...
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Global Pastry Counter
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Inspire your love of culinary travel by learning to prepare international pastries. Treat yourself to sweet and savory creations with this cooking class. You'll join a gourmet chef who will share tips for achieving perfectly formed meringue nests for New Zealand-inspired pavlovas. Next, blend cheddar cheese and smoked...
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Global Pastry Counter
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Inspire your love of culinary travel by learning to prepare international pastries. Treat yourself to sweet and savory creations with this cooking class. You'll join a gourmet chef who will share tips for achieving perfectly formed meringue nests for New Zealand-inspired pavlovas. Next, blend cheddar cheese and smoked...
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Join this fun and engaging culinary session focused on classic French bistro recipes. Discover new way to prepare an elegant French menu in this cooking class. You'll work alongside an esteemed chef while practicing techniques like pan-roasting chicken, making a white wine sauce and preparing asparagus with poached...
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Challenge yourself to mastering traditional techniques and preparing international pastry recipes. Led by a gourmet chef, this cooking class explores sweet and savory pastry selections. Begin by whipping meringue and making a berry compote for fluffy New Zealand pavlovas. Next, combine cheddar and smoked salted butter...
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Cookies, Tarts and Turnovers
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