Cooking Class - Dessert Mastery 101

Explore the delicate process of making an authentic Parisian morning treat: Classic croissants. During this cooking class, you’ll focus on learning the techniques for making the perfect airy croissants. A top-rated chef will teach you how to laminate pastry dough and bake it to golden perfection. You’ll...

Elevate the art of dining by mastering a European brassiere favorite: Steak frites. Savor an exquisite French-inspired meal. Delve into the meticulous techniques of pan-searing steak, expertly basting it in au jus for a symphony of perfect flavors. Next, pair it with hot frites with truffle aioli and a fresh winter...

Learn how to put your favorite baking dishes to use. If you've ever wanted to discover new ways to use Nordic Ware, this cooking class is the perfect introduction. A gourmet chef leads as you practice making various desserts using a Nordic Ware Heritage BundtВ® pan. Start by preparing apple-cinnamon mini bundts...

Treat your friends and family to hearty Nordic bakes. Elevate your baking skills with a Nordic baking cooking class. Under the expert guidance of a top chef, discover how to make apple cinnamon mini bundts topped with a cider glaze and craft a mouth-watering chocolate flan cake. You'll also whip up irresistible gooey...

Hone your culinary skills with hands-on pie making and take home a handy pie dish. Few things are better than the smell of freshly baked apple pie and in this cooking class, you'll get to savor those delightful aromas. You'll perfect your dough-making skills while preparing a flaky lattice crust, guided by your expert...

Learn how to make delightful holiday treats with fun tips and tricks. In this holiday-themed cooking class, you’ll follow along as a world-class chef takes you step-by-step through creating some of your favorite seasonal treats. From mini cardamom cakes to spiced pumpkin sponge cake with ginger-orange...

Learn how to make delightful holiday treats with fun tips and tricks. In this holiday-themed cooking class, you’ll follow along as a world-class chef takes you step-by-step through creating some of your favorite seasonal treats. From mini cardamom cakes to spiced pumpkin sponge cake with ginger-orange...

Experiment with pecan and pumpkin flavors in this hands-on experience. In this cooking class, you'll learn all about combining pumpkin and pecan flavors. During this chef-led session, you'll craft your pie crust before creating a fusion of pumpkin and pecan pie filling—like a delicious crossover episode in a...

Take your baking skills to the next level in this hands-on class. Embrace the flavors of the fall season with a cooking class that will teach you how to create some of fall’s favorite pastries. Led by a world-class chef, you’ll create fresh apple turnovers, classic palmier cookies and a traditional...

Spend an afternoon exploring cranberry custard pie. With the holiday season slowly creeping closer, this practical cooking class is exactly what you need. Learn from a seasoned chef how to make an incredible cranberry custard pie from scratch. You'll learn how to make the buttery dough and creamy but tart custard...

Make fresh flaky macarons for fall. Create, bake and decorate fresh, flaky handmade macarons in this hands-on cooking class. Led by a world-class chef, you’ll learn the basics behind this classic French treat from how to make your cooking covers to how to craft and flavor balance your fillings. By the end of...

Explore croissants with an expert chef. Croissants need no introduction and in this practical cooking class, you'll create two types: one savory and one sweet. A seasoned chef will guide you through the steps of making these flaky French favorites, teaching you how to prepare quality laminated dough. You'll start with...