Cooking Class - The Science of French Cooking edit
With Chef Dagny or Resident Chef
CURRENTLY UNAVAILABLE
This class does not have dates listed right now.
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Covid-19 Precautions
These are the precautions your Chef will be taking for your experience:
chef Will Be Wearing a Mask (Upon Request)
Requires Proof of Vaccine
Social Distancing Friendly
Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
Cozymeal Benefits
World-Class Hosts
Join the best chefs, mixologists and guides in the industry.
Beginner to Expert
Every skill and interest level welcome.
Endless Options
From cooking to mixology to tours and beyond.
Flexible Locations
In-person or online.
$89 PER PERSON
UNAVAILABLE
all-inclusive: 2-2.5-hour class,3-course meal.
Your CHEF
Chef Dagny or Resident Chef
Miami
Verified Chef
With experience cooking with celebrity chefs and a decade working in Las Vegas kitchens, Chef Dagny has made her own sweet luck. A move to Miami revealed new realms of flavor and led her to a second love: Teaching cooking courses. A specialty in Asian cuisine lets her put her superior knife skills to their best use. By blending food science with appreciation for global culture, Chef Dagny covers the menu from top to bottom.
Where You’ll Be
Chef’s exact address will be shared once the booking is accepted.
Cozymeal Protection®
Certified Chefs
Payment Protection
Free Concierge
CANCELLATION POLICY
Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
Cozymeal Benefits
World-Class Hosts
Join the best chefs, mixologists and guides in the industry.
Beginner to Expert
Every skill and interest level welcome.
Endless Options
From cooking to mixology to tours and beyond.
Flexible Locations
In-person or online.
WHAT YOU’LL DO
French culinary techniques — from roasting to baking — are on the menu in this class.
Learn a variety of cooking skills passed down for generations in this cooking lesson led by a five-star chef. You'll handcraft a French menu in no time as you combine flavors that make each recipe shine. Whether you're sautéing fragrant herbs with your meat dish or adding the finishing touch to your dessert, this class teaches you everything you need to recreate French flavors at home.
Tea, coffee and water will be provided. Guests are welcome to bring non-alcoholic beverages.
This class is suitable for ages 14+ with an adult present. Children under 17 must be accompanied by a paying adult. Class price is per person.
Your Menu
About This Experience
CLASS SIZE
1 (min) to 16 (max) people.
Meal Courses
3 courses
EVENT DURATION
2-2.5 hours
CONTACT
For larger parties or private events, contact service@cozymeal.com or 800-369-0157.
FLEXIBLE BOOKING
Cancel or reschedule your reservation up to 48 hours before the event
PROTECTED PAYMENTS
Our Secure Cozymeal Escrow System™ allows you to book with confidence
CANCELLATION POLICY
Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
Similar Cooking Class Experiences
- Baking
- Date Night
- French
- Gourmet
Your CHEF
Chef Dagny or Resident Chef
Miami
Verified Chef
With experience cooking with celebrity chefs and a decade working in Las Vegas kitchens, Chef Dagny has made her own sweet luck. A move to Miami revealed new realms of flavor and led her to a second love: Teaching cooking courses. A specialty in Asian cuisine lets her put her superior knife skills to their best use. By blending food science with appreciation for global culture, Chef Dagny covers the menu from top to bottom.
Where You’ll Be
Chef’s exact address will be shared once the booking is accepted.
REVIEWS
Chef Dagny or Resident Chef's Overall Rating
Based on 58 reviews
Reviews guests left for other experiences with Chef Dagny or Resident Chef
Rana
11/30/2025
Excellent evening - We will definitely apply what we learned at home - making the pasta was especially fun! Chef Kelly is an enthusiastic and fun teacher. We want to come back to learn how to make dumplings and pastries!
gladys
08/28/2025
Dagny was super informative because she was also very knowledgeable. I enjoyed my class and plan on taking a few others.
Dante
08/13/2025
It was fun and instructive. Under her guidance we prepared delicious dishes while relaxing in an excellent environment.
