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Chef Gregg
COOKING CLASS $93.99/person All fees included
Beloved French Kitchen Classics
- Sun, Oct 25 • 4:00 PM +More Dates
- 1 to 16 guests
- 4-course meal Beginner friendly
- Las Vegas (Summerlin)
Cooking Class - Easy Sunday Dinner in Las Vegas
With Chef Gregg
CHEF’S PLACE
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Chef Natalia
COOKING CLASS $153.99/person All fees included
Traditional French Fare
- Mon, Oct 26 • 10:00 AM +More Dates
- 1 to 20 guests
- 4-course meal Beginner friendly
- Las Vegas
$93.99 PER PERSON
All fees included
2-2.5-hour class • 3-course meal
This cooking class does not have any dates.
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Your CHEF
Chef Gregg or Resident Chef
Las Vegas
Verified Chef
Chef Gregg is a seasoned culinary professional with more than 25 years of experience across restaurants, resorts and large-scale culinary events. His globally inspired cooking style is rooted in bold flavor, seasonal ingredients and approachable technique. Passionate about teaching, Chef Gregg excels at breaking down professional methods into practical skills home cooks can use with confidence. His engaging classes focus on curiosity, smart technique and the idea that great cooking does not need to feel complicated to be rewarding.
Chef Highlights
Taught 24,600+ guests on Cozymeal
CANCELLATION POLICY
Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
Cozymeal Protection®
Verified Chefs
Payment Protection
Concierge
Event location
(Exact location will be provided after booking)
WHAT YOU’LL DO
Make your own cozy, family-style meal inspired by a British roast.
Settle in for a comforting Sunday roast, built for comfort with warming flavors and hearty ingredients. Gain kitchen confidence as you make an herb-crusted tenderloin, roasted to pink perfection. Practice other skills like knife work and balancing of flavors for savory sides before ending with a sticky toffee treat.
Tea, coffee and water will be provided. Guests are welcome to bring non-alcoholic beverages.
This class is suitable for ages 14+ with an adult present. Children under 17 must be accompanied by a paying adult. Class price is per person.
Your Menu
ADDITIONAL DETAILS
About This Experience
Guests
1 to 16 people
INCLUDES
3-course meal + all ingredients
Location
Spring Valley (Summerlin)
Venue
At the chef’s place
DURATION
2-2.5 hours
CONTACT
For larger partiesor private events, contact service@cozymeal.com or 800-369-0157.
FLEXIBLE BOOKING
Cancel or reschedule your reservation up to 48 hours before the event
PROTECTED PAYMENTS
Our Secure Cozymeal Escrow System™ allows you to book with confidence
WHY GUESTS LOVE THIS CLASS
- Beginner-friendly with clear, step-by-step guidance
- Learn real cooking techniques you can confidently use at home
Your CHEF
Chef Gregg or Resident Chef
Las Vegas
Verified Chef
Chef Gregg is a seasoned culinary professional with more than 25 years of experience across restaurants, resorts and large-scale culinary events. His globally inspired cooking style is rooted in bold flavor, seasonal ingredients and approachable technique. Passionate about teaching, Chef Gregg excels at breaking down professional methods into practical skills home cooks can use with confidence. His engaging classes focus on curiosity, smart technique and the idea that great cooking does not need to feel complicated to be rewarding.
Chef Highlights
Taught 24,600+ guests on Cozymeal
Event location
(Exact location will be provided after booking)
Verified guest reviews for other classes with Chef Gregg
susan l.
Booked the class Phenomenal Croissants with Chef Gregg in Spring Valley (Summerlin)
We were taught how to make the croissant dough however i didnt know we wouldnt use the dough or bake it due to time constraints and method doesnt allow for it … i would have liked to know … we baked someone elses dough which was tough and not flaky … i was dissapointed overall … i will try myself the recipe …. Its complicated and time consuming (days) chef was lovely and safety conscious liked that especially in light of using others dough which is totally hands on
Jean M.
Booked the class Asian Takeout Favorites - Family Fun with Chef Gregg in Spring Valley (Summerlin)
Very engaging personality easy to follow cooking instructions.
Sita L.
Booked the class Learn Professional Knife Skills with Chef Gregg in Spring Valley (Summerlin)
Fillet an orange… learn how to make hummus…. Leave with a charcuterie box and potato soup….learned some great tricks and look forward to practicing skills… Chef Mark was great!
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