Cooking Class - Colorful Pasta From Scratch

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What You’ll Do

Add an array of techniques to your culinary skill set with classic Italian dishes.

You'll never want store-bought noodles again once you learn how simple it is to make homemade pasta. In this immersive cooking class, Chef Stephanie will guide you in finding the perfect combination of eggs and flour for a wonderfully chewy — and colorful — dough.

Knead and cut your pasta into different styles, like ricotta-filled pasta, and simmer your own homemade sauces, from fresh tomato sauce to creamy Alfredo sauce to herby pesto sauce. End class by baking a decadent lemon olive oil cake topped with whipped cream.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 8
  • Meal Courses 3
  • Event Duration 3 hours
  • Labels Beginner, Date Night, Group, Italian, Pasta Making

Meet your chef

Chef Stephanie Shot
Chef Stephanie Verified Chef
Food safety certified

6 reviews

Chef Stephanie turned a temporary pivot into a full-time career when starting a thriving catering and private chef company. The chef's work in eateries around California and in Pennsylvania helped develop a strong skill set in the kitchen. After combining a bright business acumen with a vibrant talent for creative cuisine, Chef Stephanie's ultimate purpose is in providing savory moments for guests of all cooking levels.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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What You’ll Do

Add an array of techniques to your culinary skill set with classic Italian dishes.

You'll never want store-bought noodles again once you learn how simple it is to make homemade pasta. In this immersive cooking class, Chef Stephanie will guide you in finding the perfect combination of eggs and flour for a wonderfully chewy — and colorful — dough.

Knead and cut your pasta into different styles, like ricotta-filled pasta, and simmer your own homemade sauces, from fresh tomato sauce to creamy Alfredo sauce to herby pesto sauce. End class by baking a decadent lemon olive oil cake topped with whipped cream.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 8
  • Meal Courses 3
  • Event Duration 3 hours
  • Labels Beginner, Date Night, Group, Italian, Pasta Making
Reviews

Reviews guests left for this experience

Eli

Eli

19 Feb 2024

Stephanie - you are fabulous! We had such a great time and the whole meal was delicious!

Elizabeth Judge

Elizabeth Judge

16 Feb 2024

Chef Stephanie was fantastic! The event room was cosy, beautifully decorated and funtional as well. She had a fabulous spread of cheeses, meats,etc.. when we arrived and we made our own charcuterie boards. We made many different pastas & helped with a loverly lemon cake and focaccia—after which Stephanie cooked up the pastas with 4 different sauces and served us all. We ate well! All in all a wonderful evening. I highly recommend it. E&E

Ankeet

Ankeet

16 Feb 2024

Chef Stephanie was great. Incredible experience in a cozy little group

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