Cooking Class - Ravioli From Scratch

With Chef Dagny or Resident Chef
4.8 (46 Reviews)
CHEF’S PLACE
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CHEF’S PLACE

Italian Lobster Ravioli - Date Night

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Celebrate amore with a gourmet dinner inspired by Italian cooking. Elevate the average date night with this hands-on cooking class featuring chef-inspired dishes. Under the guidance of an experienced chef, you’ll learn how to prepare fresh pasta by hand to pair with lobster and a rich beurre blanc sauce...
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Chef Dagny or Resident Chef
4.8
46 Reviews
Miami (Brickell)
Next Date: Fri, Dec 27th at 4:00PM & other times
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Discover how to get more vegetables on the table with this delightful reimagining of pasta. In this hands-on class with Chef Andrew, you will learn how to prepare a three-course dinner menu featuring a simple trick for putting a lighter spin on a classic comfort food dish: chicken Alfredo. After learning how to...
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4.7
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Next Date: Sun, Dec 29th at 7:00PM & other times
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Give a familiar menu a dash of unique Italian flavor in this sumptuous class. Embark on a romantic journey through Southern Italy and immerse yourself in the allure of the Mediterranean in this class. Under an expert chef's guidance, discover the art of grilling with aromatic herbs, explore the delicate balance of...
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Chef Dagny or Resident Chef
4.8
46 Reviews
Miami (Brickell)
Next Date: Sat, Dec 28th at 4:00PM
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Discover a simple and fresh Mediterranean menu perfect for weeknight dinners and weekend parties. In this hands-on class with Chef Andrew, you will learn how to prepare a three-course Mediterranean-style menu using fresh, high-quality ingredients, and simple cooking techniques to maximize the freshness and flavor of...
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Next Date: Sun, Dec 29th at 7:00PM & other times
More dates >
Photo 1   Handmade Ravioli
cracking an egg into flour to make homemade pasta dough
Making Pumpkin Ravioli
cooking sage leaves in butter
homemade brussels sprouts salad
Miami Brickell Venue Photo
1/6
Photo 1   Handmade Ravioli
cracking an egg into flour to make homemade pasta dough
Making Pumpkin Ravioli
cooking sage leaves in butter
homemade brussels sprouts salad
Miami Brickell Venue Photo
Cozymeal Benefits
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World-Class Hosts
World-Class Hosts
Join the best chefs, mixologists and guides in the industry.
Beginner to Expert
Beginner to Expert
Every skill and interest level welcome.
Endless Options
Endless Options
From cooking to mixology to tours and beyond.
Flexible Locations
Flexible Locations
In-person or online.
ABOUT
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$89 PER PERSON

all-inclusive: 2.5-hour class,3-course meal.

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Cozymeal Protection®
Certified Chefs
Certified Chefs
Payment Protection
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Free Concierge
Free Concierge
CANCELLATION POLICY
Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
Cozymeal Benefits
Arrow
World-Class Hosts
World-Class Hosts
Join the best chefs, mixologists and guides in the industry.
Beginner to Expert
Beginner to Expert
Every skill and interest level welcome.
Endless Options
Endless Options
From cooking to mixology to tours and beyond.
Flexible Locations
Flexible Locations
In-person or online.

WHAT YOU’LL DO

Your Menu

About This Experience

CANCELLATION POLICY
Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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