Cooking Class - Artisanal Breads

Impress guests at your next party with this medley of savory appetizers. During this hands-on cooking class, you will gain all the knowledge you need to prepare a diverse mix of creative hors d'oeuvres. Chef Amira will teach you how to pair bold ingredients with flavors of the sea. Begin by creating salmon...

Learn how to prepare a soul-food seafood feast from scratch using fresh ingredients. With pristine direction from Chef Amira during this hands-on cooking class, you will learn how to prepare a handful of gourmet recipes. Blending sophistication with Southern comfort, this meal puts an elegant spin on a few classics....

Bake bread everyday like a pro! In this hands-on cooking class, you’ll learn to make homemade bread from scratch for everyday meals. An expert chef will help you craft white bread, cinnamon raisin bread and a hearty whole wheat country bread with olives and rosemary. You’ll also curate homemade salted...

Discover breads from around the world. Delight in the aroma and flavors of artisan breads from around the globe in this exciting cooking class. You'll work alongside an expert chef to craft and cure homemade dough and then make several variations including Irish spring onion soda bread, Italian focaccia and savory...

Indulge in bold Louisiana classics in this fun cooking class! Dive into a celebration of Louisiana cooking with this hands-on cooking class. Learn from the experts how to make a hearty chicken and Andouille sausage gumbo loaded with bold spices. Then, prepare peel-and-eat shrimp served with a classic side of red beans...

Discover how to craft fluffy brioche at home in this fun cooking class! Explore the art of French brioche in this interactive cooking class. An expert chef will show you the secrets to making rich, buttery brioche dough and transform it into wonderful creations like an elegant chocolate brioche babka served with...

Discover how to craft fluffy brioche at home in this fun cooking class! Explore the art of French brioche in this interactive cooking class. An expert chef will show you the secrets to making rich, buttery brioche dough and transform it into wonderful creations like an elegant chocolate brioche babka served with...

Master your breadmaking skills! Learn the art of baking rustic, homemade breads in this hands-on cooking class. Work alongside an expert baker to craft vegetable focaccia, light and airy rustic ciabatta and homemade herb butter to complement your creations. Discover the secrets behind these timeless breads and elevate...

Craft a selection of sweet Japanese desserts. In this hands-on cooking class, you'll spend some time exploring the delicate world of Japanese desserts. Working alongside an expert chef, you'll learn how to make a traditional and incredibly airy Japanese cheesecake. Then, you'll try your hand at crafting delicious...

Experience the warmth of summer through cooking. This hands-on cooking class is all about summer in January, featuring comforting and flavorful dishes. You'll start by preparing a rich and hearty coffee short rib chili that warms the soul. Then, you'll work on your knife skills while crafting a refreshing chopped...

Craft delectable Italian desserts with expert guidane. Dive into pure indulgence in this cooking class, where you'll explore a trio of classic Italian desserts. With a world-class chef by your side, you'll begin by crafting hazelnut and chocolate-filled bomboloni, then channel your inner pastry chef as you create a...

Explore new flavors and cooking techniques. Brush up on your culinary skills in this in-depth cooking class, perfect for all skill levels. You'll work with an expert chef to craft a carefully curated three-course menu entirely from scratch while learning essential cooking techniques. Learn how to sear a steak to...