Booked 300+ times
Chef Dirk
TEAM COOKING CLASS $139/person
Interactive Italian Pasta Making
- Thu, Sep 3 • 12:00 PM +More Dates
- 4 to 30 guests
- 4-course meal Great for groups
- San Francisco (Mission District)
Italian Cooking Class - Wild Alaskan Salmon
With Chef Ali
CURRENTLY UNAVAILABLE
This class does not have dates listed right now.
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Chef Maggie
PASTA MAKING CLASS $125/person
Vegan Dinner in Tuscany
- Thu, Sep 3 • 5:00 PM +More Dates
- 2 to 10 guests
- 3-course meal Great for groups
- Travelling to guests in San Francisco
$95 PER PERSON
UNAVAILABLE
all-inclusive: 4-hour class, 4-course meal.
This cooking class does not have any dates.
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Your CHEF
Chef Ali
Serving the Bay Area
Verified Chef
Chef Ali was born near the Mediterranean Sea and was inspired by the great seafood off the coast. He attended cooking school in Turkey and then worked for a cruise line where he learned about cuisines from all over the world. Chef Ali later moved to New Jersey and opened a popular Italian restaurant. Drawn to the wonders of fresh Californian ingredients, he then headed west and opened a farm-to-table restaurant in Napa. Chef Ali is now excited to cook with you in the Bay Area!
CANCELLATION POLICY
Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
Cozymeal Protection®
Verified Chefs
Payment Protection
Concierge
Event location
Chef Ali will travel to guests in San Francisco
WHAT YOU’LL DO
Learn to cook a refreshing, homemade Italian meal with Chef Ali!
In this Italian cooking class, Chef Ali will teach you how to prepare a delicious four-course meal. He will start out with delicious grass-fed beef meatballs with chickpeas, followed by a classic table side Caesar salad mixed with a tasty homemade Caesar dressing and croutons.
For the main entrée, he will show you how to cook a beautiful Wild Alaskan salmon dish atop a mouthwatering bed of sugar peas, white corn, and brussels sprouts.
To finish off the meal right, Chef Ali will help you prepare a refreshing, light dessert consisting of fresh, organic strawberries and fresh mint with a balsamic aceto vinegar. This cooking class will leave you not only full of delicious food, but ready to prepare the five star food for all of your friends and family!
For the main entrée, he will show you how to cook a beautiful Wild Alaskan salmon dish atop a mouthwatering bed of sugar peas, white corn, and brussels sprouts.
To finish off the meal right, Chef Ali will help you prepare a refreshing, light dessert consisting of fresh, organic strawberries and fresh mint with a balsamic aceto vinegar. This cooking class will leave you not only full of delicious food, but ready to prepare the five star food for all of your friends and family!
Your Menu
ADDITIONAL DETAILS
About This Experience
Guests
8 to 12 people
INCLUDES
4-course meal + all ingredients
Location
Serving the Bay Area
Venue
At your place
DURATION
4 hours
CONTACT
For larger partiesor private events, contact service@cozymeal.com or 800-369-0157.
FLEXIBLE BOOKING
Cancel or reschedule your reservation up to 48 hours before the event
PROTECTED PAYMENTS
Our Secure Cozymeal Escrow System™ allows you to book with confidence
WHY GUESTS LOVE THIS CLASS
- A fresh take on flavorful pescatarian cooking
- Learn real cooking techniques you can confidently use at home
Your CHEF
Chef Ali
Serving the Bay Area
Verified Chef
Chef Ali was born near the Mediterranean Sea and was inspired by the great seafood off the coast. He attended cooking school in Turkey and then worked for a cruise line where he learned about cuisines from all over the world. Chef Ali later moved to New Jersey and opened a popular Italian restaurant. Drawn to the wonders of fresh Californian ingredients, he then headed west and opened a farm-to-table restaurant in Napa. Chef Ali is now excited to cook with you in the Bay Area!
Event location
Chef Ali will travel to guests in San Francisco
Verified guest reviews for this class
We loved it! This was the best cooking class we have had so far. Chef Ali is knowledgable, kind and the food was really tasty. Can't recommend him and Cozymeal enough.
Chef Ali is so friendly and such a fantastic chef. He plated everything beautifully as if it was second nature. When you talk to him you can tell he has a wealth of knowledge from working all over the world and on both sides of the country. His dishes are both delicious and perfectly composed!
Verified guest reviews for other classes with Chef Ali
Jason O.
Booked the class Italian Lamb Dinner with Chef Ali
Absolutely an amazing experience. Chef Ali knows what he is doing and is a wonderful teacher. He is a wonderful man and bring a warm feeling to the evening.
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