Cooking Class - Decorative Cake Designs

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What You’ll Do

Learn how to elevate handmade cakes in this hands-on baking class with Chef Sarah.

In this technique-focused class with Chef Sarah, you will learn how to create gorgeous finishing touches for your homemade cakes with buttercream designs such as borders, inscriptions and roses.

Start by making American buttercream frosting and craft a wonderfully fruity filling featuring tart macerated berries. Then, you will fill and decorate your cake while Chef Sarah shares useful tips and helps you fine-tune your piping technique. She will also provide a cake board to decorate your cake on and a box to take your stunning new creation home.

Guests are welcome to provide wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 10
  • Meal Courses 1
  • Event Duration 2 hours
  • Labels Baking, Beginner, Cake Baking, Cake Decorating, Fun

Meet your chef

Chef Sarah Shot
Chef Sarah Verified Chef
Food safety certified
Chef Travels to You

11 reviews

Now an Executive Pastry Chef and Head of Culinary Production, Chef Sarah is a Culinary Institute of America graduate with over twelve years of experience working and teaching in top bakeries from NYC to Boston. She has appeared as a competitor and judge on the Food Network, and her expertise ranges from donuts to wedding cakes. Chef Sarah loves everything about the world of baking, especially sharing her passion with others.

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Concierge

Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Chef Sarah will travel to guests within Tampa for this experience.

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This experience is also available in the following markets:
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What You’ll Do

Learn how to elevate handmade cakes in this hands-on baking class with Chef Sarah.

In this technique-focused class with Chef Sarah, you will learn how to create gorgeous finishing touches for your homemade cakes with buttercream designs such as borders, inscriptions and roses.

Start by making American buttercream frosting and craft a wonderfully fruity filling featuring tart macerated berries. Then, you will fill and decorate your cake while Chef Sarah shares useful tips and helps you fine-tune your piping technique. She will also provide a cake board to decorate your cake on and a box to take your stunning new creation home.

Guests are welcome to provide wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 10
  • Meal Courses 1
  • Event Duration 2 hours
  • Labels Baking, Beginner, Cake Baking, Cake Decorating, Fun
Reviews

Reviews guests left for this experience

Troy

Troy

21 Aug 2023

Great experience! Chef Sarah has a fun personality and was great for our kids as well. I highly recommend

Trisha

Trisha

08 Apr 2023

Chef Sarah was AMAZING!!! So friendly, entertaining, and a great instructor. She also layered in many fun facts and tips from her extensive baking experience. Would def recommend Sarah!

Linda

Linda

19 Jan 2023

Chef Sarah was amazing! I had an experience of a lifetime. I learned so much from her. She has lots of patience, super knowledgeable and very kind. I have come away with an understanding on how to decorate a cake beautifully and it was very tasty to! You are very lucky to have Chef Sarah working for Cozymeal and I was very lucky to meet her!

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