Cooking Class - French Patisserie Essentials

$ 95 Per person

all-inclusive: 3-hour class, 3-course meal.


This cooking class does not have any dates.

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What You’ll Do

Fill your home kitchen with treasures in the tradition of fabulous French pastries and desserts.

Let Chef Nyjal show you the secrets to baking perfect French pastries in this hands-on cooking class. With his expert guidance, you can transform your home kitchen into a classic European bakery with all the authentic tastes and textures you love.

Begin with a lesson in creating pГўte Г  choux and diplomat cream from scratch. Then, use these creations to make light and airy puff pastries and chocolate eclairs, before transforming fresh eggs, cream and sugar into a blissful crГЁme brГ»lГ©e. Finally, turn up the heat with brandy and banana liqueur in an unforgettable bananas Foster.

Guests are welcome to provide wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 21
  • Meal Courses 3
  • Event Duration 3 hours
  • Labels Baking, French, Fun, Group, Mother's Day, Pastry

Meet your chef

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Chef Travels to You

Chef Nyjal has been a private chef for nearly 10 years, crafting meals so flavorful that they impact the soul. With experience throughout the culinary industry, from line cook to sous chef, Chef Nyjal has developed a bold personal cooking style. But Chef Nyjal's passion lies in genuine conversation with guests who enjoy fine flavors curated by an engaging chef.

COVID-19 protocols this chef will implement are:
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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Chef Nyjal will travel to guests within New Jersey for this experience.

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What You’ll Do

Fill your home kitchen with treasures in the tradition of fabulous French pastries and desserts.

Let Chef Nyjal show you the secrets to baking perfect French pastries in this hands-on cooking class. With his expert guidance, you can transform your home kitchen into a classic European bakery with all the authentic tastes and textures you love.

Begin with a lesson in creating pГўte Г  choux and diplomat cream from scratch. Then, use these creations to make light and airy puff pastries and chocolate eclairs, before transforming fresh eggs, cream and sugar into a blissful crГЁme brГ»lГ©e. Finally, turn up the heat with brandy and banana liqueur in an unforgettable bananas Foster.

Guests are welcome to provide wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 21
  • Meal Courses 3
  • Event Duration 3 hours
  • Labels Baking, French, Fun, Group, Mother's Day, Pastry
COVID-19 protocols this chef will implement are:
Icon indicating the chef will be wearing a mask Chef Wearing a Mask (Upon Request)
Reviews

Reviews guests left for this experience

Estuardo

Estuardo

13 Feb 2023

Our experience with Chef Nyjal was terrific. He came prepared with all the necessary ingredients. He was patient and clear in his instructions. Everything we made (from the eclairs to the bananas foster) was delicious. It was an excellent activity for the family to do together. We enjoyed it immensely. I do recommend him to anyone interested.

Reviews guests left for other experiences with Chef Nyjal

Joy

Joy

22 Jul 2023

Excellent Chef! The entire family enjoyed the afternoon and the amazing food z

Lisa

Lisa

01 Jul 2023

Delicious food, a lot of fun!