Cooking Class - Three-Course Steakhouse Dinner

What You’ll Do

Learn to perfect a classic steakhouse dinner with the guidance of a professional chef.

Handcraft delicious steakhouse fare so you can have it anytime — no reservation required. By the time this three-course cooking class with Chef Laura ends, you'll know how to massage, sear and flambé like a pro.

Begin by building a tender kale Caesar salad studded with cornbread croutons and fresh tomatoes. Then, learn how to sear a filet mignon perfectly, make a compound butter with herbs, prepare mashed potatoes and cook seasonal vegetables. Finally, add flambГ©-ing to your culinary resume as you create bourbon bananas Foster.

Guests are welcome to provide wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 10
  • Meal Courses 3
  • Event Duration 2.5 hours
  • Labels Beginner, Date Night, Gourmet, Group, Holiday, New American

Meet your chef

Chef Laura Shot
Chef Laura Verified Chef
Chef Travels to You

Chef Laura is an entrepreneur, personal chef, culinary instructor and recipe developer who brings more than 15 years of professional culinary experience to the table. After graduating from culinary school in Denver, Chef Laura began teaching cooking classes at one of America's leading gourmet foods stores. Today, she owns her own business where she offers dinner parties and small event catering as well as cooking classes.

COVID-19 protocols this chef will implement are:
Icon indicating the class is social distancing friendly Social Distancing Friendly

The Cozymeal Protection®

Verified Chefs

Payment Protection

Concierge

Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Chef Laura will travel to guests within Nashville for this experience.

Google Maps placeholder
Buy Gift Cards Downtown Nashville Nashville Shot
What You’ll Do

Learn to perfect a classic steakhouse dinner with the guidance of a professional chef.

Handcraft delicious steakhouse fare so you can have it anytime — no reservation required. By the time this three-course cooking class with Chef Laura ends, you'll know how to massage, sear and flambé like a pro.

Begin by building a tender kale Caesar salad studded with cornbread croutons and fresh tomatoes. Then, learn how to sear a filet mignon perfectly, make a compound butter with herbs, prepare mashed potatoes and cook seasonal vegetables. Finally, add flambГ©-ing to your culinary resume as you create bourbon bananas Foster.

Guests are welcome to provide wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 10
  • Meal Courses 3
  • Event Duration 2.5 hours
  • Labels Beginner, Date Night, Gourmet, Group, Holiday, New American
COVID-19 protocols this chef will implement are:
Icon indicating the class is social distancing friendly Social Distancing Friendly
Reviews

Reviews guests left for this experience

Schambra

Schambra

20 Aug 2023

Chef Laura made us feel comfortable, shared different experiences that you could do with food and just made my sister’s 48th birthday celebration feel special. Thank you Chef Laura. ?

Sarah

Sarah

25 Sep 2022

Excellent!!

Reviews guests left for other experiences with Chef Laura

Michael

Michael

15 Jul 2023

Great evening.