Cooking Class - The Art of Maki Sushi
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Chef Roger is a classically trained, restaurant-honed chef and enthusiastic gastronomic educator with a broad palate. For the past two decades, Chef Roger has been the chef at a 25-seat fine dining restaurant in New York City where he also hosts cooking classes and pop-up events, including his ever-popular classic afternoon tea service filled with a bounty of gourmet sweets and savories all made from scratch.
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Reviews guests left for this experience
James
28 Feb 2022
Had a great time with Chef Rodger. Very kind, very knowledgeable, excited to go back for another class and bring more friends soon!
Brandon
18 Feb 2022
Roger was amazing and the class was extremely worth it. We want to go back to him for another class in the near future.
Salim
10 Feb 2022
Lovely meal. Learned so much from chef roger who is a great teacher. Would do this again