Cooking Class - Sushi Roll Techniques

$ 135 Per person

all-inclusive: 3-hour class, 5-course meal.


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What You’ll Do

Chef Ivan will take you on a journey through the fresh, flavorful world of sushi.

Making sushi is one of the highest arts found in Japanese cuisine. Learn how to choose fresh ingredients, prepare the components and roll the perfect roll with Chef Ivan.

Begin the hands-on class with a light and flavorful miso soup with seaweed, radish, tofu and scallions. Next, comes an assortment of sushi: Spicy tuna roll with avocado; California roll with crab, cucumber and mayonnaise; and an Alaskan roll with smoked salmon, surimi, avocado and cucumber. Finish on a sweet note with handmade matcha ice cream.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 4
  • Maximum Guests 16
  • Meal Courses 5
  • Event Duration 3 hours
  • Labels Asian, Group, Japanese, Pescatarian, Sushi Making

Meet your chef

Chef Ivan or Resident Chef Shot
Chef Ivan or Resident Chef Verified Chef
Food safety certified

Chef Ivan’s zeal for cooking began at a very young age, leading him to attend culinary school at the ripe age of just 14. The Italian chef, who has cooked all over Europe, now lives in New York where he runs a catering company and volunteers teaching children kitchen skills. Chef Ivan focuses on Italian, French and sushi courses, and is excited to educate guests on new techniques.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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What You’ll Do

Chef Ivan will take you on a journey through the fresh, flavorful world of sushi.

Making sushi is one of the highest arts found in Japanese cuisine. Learn how to choose fresh ingredients, prepare the components and roll the perfect roll with Chef Ivan.

Begin the hands-on class with a light and flavorful miso soup with seaweed, radish, tofu and scallions. Next, comes an assortment of sushi: Spicy tuna roll with avocado; California roll with crab, cucumber and mayonnaise; and an Alaskan roll with smoked salmon, surimi, avocado and cucumber. Finish on a sweet note with handmade matcha ice cream.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 4
  • Maximum Guests 16
  • Meal Courses 5
  • Event Duration 3 hours
  • Labels Asian, Group, Japanese, Pescatarian, Sushi Making
Reviews

Reviews guests left for this experience

Caitelin

Caitelin

28 Apr 2024

We had a GREAT time and can’t wait to come back with some friends.

William

William

11 Feb 2024

We had an awesome time making sushi! The class was both informative and fun, even for beginners. Definitely would recommend for a small group or a date night

Jackie

Jackie

17 Sep 2023

Chef Ivan provided a great experience from start to finish. He had a beautiful set up that was clean and spacious. I appreciated his attention to hygiene, he was very knowledgeable and helpful during the courses. It was a super fun way to spend a Saturday morning! I would definitely recommend his classes and am looking forward to checking out others.