Cooking Class - Fresh Italian Fare - Lauderhill

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What You’ll Do

Master the art of preparing classic Italian dishes while elevating your cooking skills.

In this hands-on class with Chef Vanessa, you'll learn how to cook a traditional three-course Italian meal using high-quality ingredients and professional cooking techniques.

Begin the class by putting a spin on a classic risotto by handcrafting risotto cakes with cannellini beans, Parmesan cheese and a touch of lemon zest. Next, you'll make homemade linguine pasta served with sautéed shrimp and sun-dried tomato pesto. Finally, Chef Vanessa will teach you how to prepare homemade pizzelle cookies for dessert — an iconic Italian favorite!

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 2
  • Meal Courses 3
  • Event Duration 2.5 hours
  • Labels Date Night, Gourmet, Holiday, Italian, Pasta Making, Pescatarian, Valentine's

Meet your chef

Chef Vanessa Shot
Chef Vanessa Verified Chef
Food safety certified

18 reviews

After graduating from culinary school, Chef Vanessa left her corporate accounting career and began a new career as a chef instructor. Since then, she has assumed roles teaching inner-city teens, parents, seniors and cafeteria staff across Massachusetts with a focus of healthy cooking on a budget. Her other past roles included cooking demos for the general public at the Boston Public Market.

View all of Chef Vanessa's Experiences

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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What You’ll Do

Master the art of preparing classic Italian dishes while elevating your cooking skills.

In this hands-on class with Chef Vanessa, you'll learn how to cook a traditional three-course Italian meal using high-quality ingredients and professional cooking techniques.

Begin the class by putting a spin on a classic risotto by handcrafting risotto cakes with cannellini beans, Parmesan cheese and a touch of lemon zest. Next, you'll make homemade linguine pasta served with sautéed shrimp and sun-dried tomato pesto. Finally, Chef Vanessa will teach you how to prepare homemade pizzelle cookies for dessert — an iconic Italian favorite!

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 2
  • Meal Courses 3
  • Event Duration 2.5 hours
  • Labels Date Night, Gourmet, Holiday, Italian, Pasta Making, Pescatarian, Valentine's
Reviews

Verified guest reviews for this experience

Sabrina

Sabrina

21 Jan 2022

Chef Vanessa was so fun to cook with! We had great conversations, and she gave great tips for healthy and creative cooking techniques! We are hoping to join her in the kitchen again soon and highly recommend this experience.
Matthew

Matthew

20 Jul 2021

Chef Vanessa was great! She is incredibly knowledgable and generous with sharing that knowledge. She did a great job guiding us through the class while making everything fun! She was well prepared with all the ingredients and her place was clean and comfortable. Would take another one of her classes!
Morgan

Morgan

24 Jun 2022

This was so much fun! I planned this as a surprise date night for my husband and he loved it! Chef Vanessa was so friendly and a great instructor. All 3 dishes we made were so good! We’re excited to make these dishes for our family.
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