Baking Class - European-Style Hearth Breads in East Bay

With Chef Peter
4.8 (23 Reviews)
CURRENTLY UNAVAILABLE
This class does not have dates listed right now.
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Baking Class - European-Style Hearth Breads in East Bay: Country Loaf
1/6
Baking Class - European-Style Hearth Breads in East Bay: Country Loaf
Baking Class - European-Style Hearth Breads in East Bay: Chef Peter
Baking Class - European-Style Hearth Breads in East Bay: Bread Dough
Baking Class - European-Style Hearth Breads in East Bay: Bread Proving Basket
Baking Class - European-Style Hearth Breads in East Bay: Baguette
Baking Class - European-Style Hearth Breads in East Bay: bay area chef peter venue
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$85 PER PERSON

UNAVAILABLE

all-inclusive: 3-hour class, 3-course meal.

This cooking class does not have any dates.
Find similar experiences:
Baking Bread Making Couples Vegetarian All Cooking Classes
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Your CHEF

Chef Peter
4.8 (23 Reviews)
Alameda - West Alameda
Verified chef
Verified Chef
At just 18 years old, Chef Peter’s culinary career slowly began to rise to prominence just like the bread he made at a renowned bakery in Capitola, CA. Since then, Chef Peter has curated an impressive résumé, including owning his own bakery, developing and commercializing artisan breads and pastries for large-scale bakeries, and teaching classes for the Culinary Institute of America, the California Culinary Academy, and more.
Chef Highlights
7+ years of culinary experience
Taught 300+ guests on Cozymeal
View all of Chef Peter's Experiences >
CANCELLATION POLICY
Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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Event location

(Exact location will be provided after booking)

WHAT YOU’LL DO

Learn to mix, proof, and bake three kinds of bread in this hands-on baking class.
Join Chef Peter as he leads you through the art of bread making, from the first toss of flour to smart baking practices. In this baking class, you'll make crusty baguette and batard loaves from light, white-wheat flour as well a hearty country loaf from a combination of wheat and rye meals.

You'll also learn bakery techniques for mixing, proofing your dough and baking, including using a baking stone and peel, and scoring with a "lame," or razor. This class is suitable for all bakers, from beginner to intermediate level.
Guests are welcome to bring wine and beer to enjoy during the class.

Your Menu

Baguette
With unbleached wheat flour, salt and yeast
Batard
With unbleached wheat flour, salt and yeast
Country Loaf
With unbleached wheat flour, whole wheat flour, rye meal, salt and yeast
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.

ADDITIONAL DETAILS

No prior cooking experience needed
All ingredients and equipment are provided
Dietary accommodations available upon request
Private classes available for groups and special events

About This Experience

CLASS SIZE
Guests
2 to 10 people
MEAL COURSES
INCLUDES
3-course meal + all ingredients
Event location
Location
East Bay (West Alameda)
Event venue
Venue
At the chef’s place
EVENT DURATION
DURATION
3 hours
CONTACT
CONTACT
For larger parties or private events, contact service@cozymeal.com or 800-369-0157.
FLEXIBLE BOOKING
FLEXIBLE BOOKING
Cancel or reschedule your reservation up to 48 hours before the event
PROTECTED PAYMENTS
PROTECTED PAYMENTS
Our Secure Cozymeal Escrow System™ allows you to book with confidence

WHY GUESTS LOVE THIS CLASS

  • Ideal for date nights and special occasions
  • Learn real cooking techniques you can confidently use at home

Your CHEF

Chef Peter
4.8 (23 Reviews)
Alameda - West Alameda
Verified chef
Verified Chef
At just 18 years old, Chef Peter’s culinary career slowly began to rise to prominence just like the bread he made at a renowned bakery in Capitola, CA. Since then, Chef Peter has curated an impressive résumé, including owning his own bakery, developing and commercializing artisan breads and pastries for large-scale bakeries, and teaching classes for the Culinary Institute of America, the California Culinary Academy, and more.
Chef Highlights
7+ years of culinary experience
Taught 300+ guests on Cozymeal
View all of Chef Peter's Experiences >

Event location

(Exact location will be provided after booking)
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Verified guest reviews for other classes with Chef Peter

Theresa D.

Booked the class Cake Decorating and Assembly with Chef Peter

Great class! We had a lot of fun and learned some helpful techniques.

Ann E.

Booked the class Cake Decorating and Assembly with Chef Peter

This was a really fun way to up my cake decorating skills!

Tim G.

Booked the class Cake Decorating and Assembly with Chef Peter

Fantastic work- thank you for accommodating!