Chef Chris and his class was amazing! He taught me so much (I don’t know much about cooking so this was very helpful.) He was patient and kind and the experience was so fun. The food at the end was delicious and we were so full. Looking forward to taking another cooking class with Chris! I highly recommend!!!!!
Cooking Class - Contemporary Chinese Takeout in Las Vegas
With Chef Chris
Booked 60+ times
CHEF’S PLACE
$99.99 PER PERSON
All fees included
2-hour class • 5-course meal
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This cooking class does not have any dates.
Request your own date
or call 800-369-0157
Your CHEF
Chef Chris
Las Vegas - Antelope
Verified Chef
Food Safety Certified
After beginning his culinary career as a dishwasher, Chef Chris went on to earn an associate’s degree in culinary arts, and a bachelor’s degree in food service management. After finishing culinary school, Chef Chris worked under a James Beard-nominated chef at his flagship restaurant in an up-and-coming neighborhood in Miami. During that time, Chef Chris further honed his skills and emerged as a leader in the kitchen.
Chef Highlights
Graduated from Johnson and Wales university north miami campus
Taught 850+ guests on Cozymeal
CANCELLATION POLICY
Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
Cozymeal Protection®
Verified Chefs
Payment Protection
Concierge
Event location
(Exact location will be provided after booking)
WHAT YOU’LL DO
Learn how to take your Chinese takeout favorites to the next level with Chef Chris.
In this hands-on cooking class with Chef Chris, you will learn how to prepare a contemporary Chinese menu using fresh ingredients and easy-to-master techniques that'll have you tossing takeout menus for good. Under the step-by-step guidance you'll learn how to prepare Chinese classics yourself.
Some of the recipes and dishes you can look forward to making in this class include handcrafted pork wonton wrappers with a homemade sweet oil dipping sauce, a Chinese sausage and rice hot pot, orange chicken and subtly sweet homemade Chinese almond cookies. Book this class on take-away favorites today.
Guests are welcome to bring wine and beer to enjoy during the class.
Your Menu
ADDITIONAL DETAILS
About This Experience
Guests
2 to 4 people
INCLUDES
5-course meal + all ingredients
Location
Spring Valley (Antelope)
Venue
At the chef’s place
DURATION
2 hours
CONTACT
For larger partiesor private events, contact service@cozymeal.com or 800-369-0157.
FLEXIBLE BOOKING
Cancel or reschedule your reservation up to 48 hours before the event
PROTECTED PAYMENTS
Our Secure Cozymeal Escrow System™ allows you to book with confidence
WHY GUESTS LOVE THIS CLASS
- Ideal for date nights and special occasions
- Small-group setting for a more hands-on experience
- Learn real cooking techniques you can confidently use at home
Your CHEF
Chef Chris
Las Vegas - Antelope
Verified Chef
Food Safety Certified
After beginning his culinary career as a dishwasher, Chef Chris went on to earn an associate’s degree in culinary arts, and a bachelor’s degree in food service management. After finishing culinary school, Chef Chris worked under a James Beard-nominated chef at his flagship restaurant in an up-and-coming neighborhood in Miami. During that time, Chef Chris further honed his skills and emerged as a leader in the kitchen.
Chef Highlights
Graduated from Johnson and Wales university north miami campus
Taught 850+ guests on Cozymeal
Event location
(Exact location will be provided after booking)
Verified guest reviews for this class
leo w.
Super experience
Kristal C.
This was an amazing experience. Chef Chris was very thorough in explaining: techniques, food and origin. He was very patient, provided everything in a well kept and clean home. My son and I had an amazing time and were looking forward to our next cooking venture with Chef Chris and his wife.
Verified guest reviews for other classes with Chef Chris
Mei F.
Booked the class Homemade Pasta From Scratch with Chef Chris in Spring Valley (Antelope)
We attended Chef Chris’ home made pasta class. We truly enjoyed every minute of our experience. We learned so much and had a blast. The food was absolutely delicious. We are excited to create the same dishes in our own homes. Don’t hesitate to book your experience with Chef Chris.
Booked the class Homemade Pasta From Scratch with Chef Chris in Spring Valley (Antelope)
What a fun experience. Chef Chris taught us many techniques to make a successful pasta. We made a delicious bruschetta, Caesar salad with homemade dressing, Homemade croutons, Bolognese sauce to go with our pasta, which was simple and so delicious. Then topped it off with homemade gelato. If you want a fun Experience and learn several cooking techniques. I recommend Chef Chris.
Lilian N.
Booked the class Southeast Asian Street Food with Chef Chris in Spring Valley (Antelope)
My friend & I had such a wonderful time learning how to cook a variety of Southeast Asian dishes with Chris. Chris was friendly, attentive, patient and gave clear instructions on each step. We can’t wait to cook these dishes at home!
Jesse G.
Nan M.
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