Cooking Class - Healthy Cooking With Mushrooms

$ 95 Per person

all-inclusive: 2.5-hour class, 4-course meal.


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What You’ll Do

Chef Landi introduces you to the incredible world of mushrooms and how to cook with each.

The world of mushrooms is vast and varied. Chef Landi will introduce you to several varieties and teach you how to cook with each for optimal health.

Begin the hands-on class with classic tomato bruschetta, then make a delicate soup featuring mixed mushrooms, onions and garlic seasoned to perfection. Next, learn how to perfectly sear salmon served with truffle oil, puréed mashed potatoes, steamed asparagus and butter lemon sauce. For dessert, craft a delectable bread pudding with strawberries, ice cream and chocolate.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 6
  • Meal Courses 4
  • Event Duration 2.5 hours
  • Labels Couples, Fun, Healthy, Holiday, New American, Pescatarian

Meet your chef

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Chef Landi Verified Chef
Food safety certified

Chef Landi began his foray into the restaurant industry over 20 years ago as a server in Italy, and quickly found himself working in the kitchen, learning the skills and techniques that have been foundational to his now successful culinary career. In 2001, Chef Landi moved to the U.S. and discovered a newfound passion for teaching. Now, he is both a chef at an Argentinian steakhouse and a lauded culinary instructor.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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What You’ll Do

Chef Landi introduces you to the incredible world of mushrooms and how to cook with each.

The world of mushrooms is vast and varied. Chef Landi will introduce you to several varieties and teach you how to cook with each for optimal health.

Begin the hands-on class with classic tomato bruschetta, then make a delicate soup featuring mixed mushrooms, onions and garlic seasoned to perfection. Next, learn how to perfectly sear salmon served with truffle oil, puréed mashed potatoes, steamed asparagus and butter lemon sauce. For dessert, craft a delectable bread pudding with strawberries, ice cream and chocolate.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 6
  • Meal Courses 4
  • Event Duration 2.5 hours
  • Labels Couples, Fun, Healthy, Holiday, New American, Pescatarian
Reviews

Verified guest reviews for this experience

john

john

30 Jan 2023

We attended this event a while ago. Food was interesting and Chef Landi provided helpful tips all along the way. Was a great evening.
Jesse

Jesse

03 Mar 2021

My wife and I had an amazing experience with Chef Landi. He welcomed us with his friendly personality. We chopped, diced, and prepped our meal while Chef Landi shared some of his vast culinary knowledge. The end product was a delicious 4 course meal that we now know how to make at home thanks to Chef Landi. I would recommend this class to everyone.
Waseem

Waseem

04 Sep 2025

Great person and a great Chef. Thank you for the experience. I definitely recommend Chef Landi.