Cooking Class - Healthy Italian Cooking

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What You'll Do

Let Chef Nadina show you how to make your Italian favorites low fat and delicious.

When you think of Italian cooking, you think of rib-sticking spaghetti and meatballs, and rich, decadent desserts. But you can make these dishes with lower fat ingredients that are just as satisfying.

You'll begin by learning how to team low fat, delicious turkey meatballs with a light tomato and herb sauce for a memorable appetizer that will fill you up, but won't leave you feeling stuffed. Then, it's onto homemade pasta that is so easy to make from scratch! To end the evening, Chef Nadina will teach you how to craft delicate, airy mini zeppoles.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 4
  • Maximum Guests 14
  • Meal Courses 3
  • Event Duration 2.5 hours
  • Labels Beginner, Holiday, Italian, Pasta Making

Meet your chef

Chef Nadina Shot
Chef Nadina Verified Chef

51 reviews

Chef Nadina is a seasoned chef with over two decades of experience, and a love for teaching all ages about the joys of cooking that is showcased through the culinary school for kids and teens she owns and operates with pride. Chef Nadina is also an integrated health coach, and hosts classes that teaches people how to cook and eat healthy. Her many culinary endeavors show just how passionate she is about all things food!

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Event location:

(Exact location will be provided after booking)

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What You'll Do

Let Chef Nadina show you how to make your Italian favorites low fat and delicious.

When you think of Italian cooking, you think of rib-sticking spaghetti and meatballs, and rich, decadent desserts. But you can make these dishes with lower fat ingredients that are just as satisfying.

You'll begin by learning how to team low fat, delicious turkey meatballs with a light tomato and herb sauce for a memorable appetizer that will fill you up, but won't leave you feeling stuffed. Then, it's onto homemade pasta that is so easy to make from scratch! To end the evening, Chef Nadina will teach you how to craft delicate, airy mini zeppoles.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 4
  • Maximum Guests 14
  • Meal Courses 3
  • Event Duration 2.5 hours
  • Labels Beginner, Holiday, Italian, Pasta Making
Reviews
Verified guest reviews for this experience
Delvin
02/14/2021
The class was excellent! I learned so much and Chef Nadina was very nice and helpful. We’d love to come back for another class with more friends and family.
Jill
02/12/2021
Chef Dina is awesome! We really enjoyed every aspect of her cooking class. I'm inspired to try new recipes now!
Verified guest reviews for other experiences with Chef Nadina
Sharon
10/14/2019
Dina was very knowledgeable, personable, patient, and a good people person!
Maria
10/13/2019
Chef Dina was great. She helped us create practical, healthy italian dishes that I can cook for my family.
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