Cooking Class - Modern Latin for Beginners

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What You’ll Do

Join Chef Shane for an introduction to modern Latin cuisine in this interactive culinary experience.

In this hands-on class with Chef Shane, you will learn how to prepare a three-course Latin menu using high-quality ingredients, and both modern and time-honored Latin cooking techniques.

Chef Shane will begin by teaching skills, such as blending, baking, brining, sautГ©ing, and meat cookery. Then, you can look forward to using your new skills to prepare a cool and refreshing heirloom tomato gazpacho, chili-rubbed pork loin with sweet corn hash and charred tomato ancho sauce, and a tres leches cake with fresh berries and citrus Chantilly cream.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 6
  • Meal Courses 3
  • Event Duration 2 hours
  • Labels Couples, Date Night, Group, Latin

Meet your chef

Chef Shane Shot
Chef Shane Verified Chef

3 reviews

Chef Shane is a talented professional chef with more than 20 years in the culinary industry, and formal training in Spain and France under Michelin star chefs. He is well-versed in preparing a variety of cuisines from scratch, has hosted many high-end dinner soirГ©es, has worked with celebrity chefs, taught cooking classes, consulted in the culinary landscape, and much more. Chef Shane looks forward to sharing the techniques he has learned along the way with you!

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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What You’ll Do

Join Chef Shane for an introduction to modern Latin cuisine in this interactive culinary experience.

In this hands-on class with Chef Shane, you will learn how to prepare a three-course Latin menu using high-quality ingredients, and both modern and time-honored Latin cooking techniques.

Chef Shane will begin by teaching skills, such as blending, baking, brining, sautГ©ing, and meat cookery. Then, you can look forward to using your new skills to prepare a cool and refreshing heirloom tomato gazpacho, chili-rubbed pork loin with sweet corn hash and charred tomato ancho sauce, and a tres leches cake with fresh berries and citrus Chantilly cream.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 6
  • Meal Courses 3
  • Event Duration 2 hours
  • Labels Couples, Date Night, Group, Latin
Reviews

Reviews guests left for this experience

Jackelin

Jackelin

29 Jul 2019

Chef Shane is top notch. What a treat to be taught a fed by such a talented chef. The menu was delightful and the food was layered with a great blend of flavors and textures.

Reviews guests left for other experiences with Chef Shane

Jeanne

Jeanne

15 Sep 2019

Chef Shane demonstrated and taught me to prepare a wonderful 4 course meal (Modern Fare). The class was a fun night night out with friends and I learned a lot of new cooking techniques.

Johanna

Johanna

13 Sep 2019

*****