Cooking Class - Southern Italy on a Plate

$ 85 Per person

all-inclusive: 2.5-hour class, 3-course meal.


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What You’ll Do

Harness the warm glow of Southern Italy's robust and sunny cuisine in this culinary experience.

In this hands-on class with Chef Landi, you will learn how to prepare gnocchi from scratch and serve it with an authentic Bolognese sauce hailing from the sun-soaked and weathered south of Italy.

You'll start your meal off with a refreshing caprese salad with fresh tomato and basil. After mixing, rolling, cutting and cooking your homemade potato gnocchi, Chef Landi will teach you how to prepare a traditional Bolognese sauce. You'll finish up with a delightful vanilla crème brûlée for a sweet touch.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 6
  • Meal Courses 3
  • Event Duration 2.5 hours
  • Labels Christmas, Couples, French, Holiday, Italian, Mother's Day, New Year, Pasta Making, Thanksgiving, Vegetarian

Meet your chef

Chef Landi Shot
Chef Landi Verified Chef
Food safety certified

Chef Landi began his foray into the restaurant industry over 20 years ago as a server in Italy, and quickly found himself working in the kitchen, learning the skills and techniques that have been foundational to his now successful culinary career. In 2001, Chef Landi moved to the U.S. and discovered a newfound passion for teaching. Now, he is both a chef at an Argentinian steakhouse and a lauded culinary instructor.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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What You’ll Do

Harness the warm glow of Southern Italy's robust and sunny cuisine in this culinary experience.

In this hands-on class with Chef Landi, you will learn how to prepare gnocchi from scratch and serve it with an authentic Bolognese sauce hailing from the sun-soaked and weathered south of Italy.

You'll start your meal off with a refreshing caprese salad with fresh tomato and basil. After mixing, rolling, cutting and cooking your homemade potato gnocchi, Chef Landi will teach you how to prepare a traditional Bolognese sauce. You'll finish up with a delightful vanilla crème brûlée for a sweet touch.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 6
  • Meal Courses 3
  • Event Duration 2.5 hours
  • Labels Christmas, Couples, French, Holiday, Italian, Mother's Day, New Year, Pasta Making, Thanksgiving, Vegetarian
Reviews

Verified guest reviews for this experience

Christopher jerald

Christopher jerald

03 Nov 2025

Casual yet intimate setting, Chef was very knowledgeable in his craft, very patient very detailed, Great date night experience will recommend.
Mikaela

Mikaela

20 Feb 2025

Chef Landi was a great and I’ll definitely be making these dishes at home. I felt the others in our group were pretty rude and inconsiderate, but he didn’t rush anyone despite going well over the intended class time. He explained why he did things as he went, how you could change the recipe if you wanted a different flavor, and even supplied boxes to take home leftovers. Very friendly, patient, and kind. Thank you for letting us into your home!
Scott

Scott

05 Mar 2025

Such a nice experience for my lady and I. I got the cooking event for a Christmas present and wasn’t sure what we’d think. It was an awesome, easy, and fun experience. We both left smiling with full stomach. Chef Landi is a master at his craft. A kind soul. We can’t wait to return with friends.