Cooking Class - Thai Comfort Food
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Meet your chef
Chef Deborah, who has nearly 20 years of management experience in the food service industry — including serving as general manager of the top three food service companies in the world — enjoys spending her free time sharing her culinary passion with others. Armed with a degree in Food Science and Technology, and trained in Thai and Chinese cuisine as well as American-style cooking, Chef Deborah looks forward to helping expand your culinary expertise.
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Reviews guests left for this experience
Sarah
21 Jul 2019
Chef Deborah and her class were AMAZING. My husband and I had a really wonderful time. Chef Deborah patiently explained all of the tradition ingredients, shared where we could buy them, and also provided photos of them in our recipe binder we got to take home for easy shopping in the future! The food was unbelievable. Chicken satay is a simple dish and I rarely order it in a restaurant. However, Chef Deborah's version was UNBELIEVABLE. The chicken was more tender than any other satay I've had and she had many tips about adjusting the flavor of the peanut sauce to your own tastes. We can't wait to do another class with her!
Janette
16 Jun 2019
Deborah was knowledgeable, generous, conscientious and kind. Our meal was delicious! We will definitely sign up for future meals with Deborah and the Cozymeal chefs.
Mary
02 Feb 2019
What an outstanding class! Chef Deborah is personable, welcoming, and has a degree in food science from her home country, Thailand. This is the best cooking class I’ve ever taken, by far! Each course was mouth watering, and indeed, delicious. I plan on taking more classes from Chef Deborah in the future.