Refined Italian Flavors From Emilia-Romagna
- Sat, Sep 26 • 5:00 PM +More Dates
- 1 to 6 guests
- 3-course meal Beginner friendly
- Cherry Hill
This was an amazing experience with Chef Alessia. We couldn't ask for a better host, this was our first time doing something like this and she made us feel welcomed.And also gave us a tour of her organic herb garden which was delightful. I would highly recommend Chef Alessia and will definitely book another class.
Alessia’s warmth surrounded us! I cannot wait for the next lesson!!
I had so much fun and loved every minute of our yummy lesson!!! Thank you for your inspiration!!!
Thank you Alessia! Sharing your lovely orchard and garden then guiding us to create delicious gnocchi in your beautiful kitchen! I loved celebrating our love of gardening, cooking and friendship!! â¤ï¸
I have personally sat at her dining room table on numerous occasions. Alessia uses the freshest simplest ingredients and creates masterpieces ! Looking forward to placing an order soon!!!!
Alessia’s homemade breads, focaccia, and cookies are made with ingredients from her orchard and will make you feel like you’re relaxing in the heart of Tuscany! Magnifico!!
I had a great experience today learning how to turn my whole garden tomatoes into jars of organic sauce! Alessia showed me how to work with a food mill, cook down the tomatoes into a lightly seasoned sauce and can them into jars to have on hand.
time because she makes incredible breads, treats, and foods!
Thank you for a memorable night of pasta making! We can't wait for our next class!
Chef Alessia brings an authentic and personal approach to Italian cooking, rooted in a lifetime of experience. Originally from Italy, she has been hosting dinners and cooking gatherings since the age of 18, from homemade pizzas to multi-course meals. Using fresh ingredients from her own orchard and garden, she creates both traditional and original recipes. Her cooking classes are fun, engaging and truly authentic.