Dallas (Far North Dallas)
5.0
(1 review)

Chef Eric

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Chef Eric
Verified chef
1 Review
After working his way up through the chain of command in a number of renowned restaurant kitchens across the U.S., Chef Eric is now a highly esteemed executive chef with a “no rules” philosophy that produces a "bold flavors, no borders” cuisine. His impressive culinary education includes a degree from the California School of Culinary Arts, a culinary tour of Indonesia, and specialized training in both molecular gastronomy and charcuterie.
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SMALL CLASS

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SMALL CLASS
Learn how to prepare classic Texas recipes boasting bold Texas-sized flavor profiles with Chef Lula. In this hands-on cooking class with Chef Lula, you will learn how to prepare a larger-than-life three-course menu using fresh ingredients as well as recipes and cooking techniques that epitomize Texas cuisine. Some...
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New on Cozymeal

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5.0
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CHEF’S PLACE
LIKELY TO SELL OUT

Fresh Bread Making Holiday Style

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LIKELY TO SELL OUT
Elevate your fresh-from-scratch bread making skills while enjoying all the festive flavors of the holidays. Elevate your bread-making skills in a festive holiday baking class. Guided by a professional baker, unlock the secrets of crafting bread dough using yeast and flour. Master proofing and baking techniques to...
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HIGH DEMAND

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REVIEWS

Chef Eric's Overall Rating

5.0 / 5

Based on 1 review

Reviews guests left for Chef Eric

Kyla D.

Kyla

09/12/18
Learning with Chef Eric was such a treat! From the gorgeous blue door that greets you to the modern design of his kitchen, there is something about Chef Eric’s home that echoes his cool personality and relaxed teaching style. His menu is perfect for any and all tastes and easy to recreate in your own kitchen. I walked away from his class feeling great about the entire experience and I highly recommend it to anyone looking to learn a new way to impress future dinner guests!
09/12/18