Sushi Making Classes in West Seattle
With sushi making cooking classes in West Seattle, you have the exclusive opportunity to learn more about this divine cuisine. Sushi comes in all shapes and forms. Join esteemed local chefs as they help you discover the world of sushi. Pick up the techniques of a true sushi chef as you learn how to create your own sushi roll. Learn how to plate your sushi masterpiece to perfection. Book your experience now!
World-Class Chefs
Learn hands-on skills from your city's best chefs.
Endless Options
Customize menus for every craving, diet or preference.
Flexible Bookings
Cancel or reschedule up to 48 hours before events with 
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Flexible Locations
In-person or online.
CHEF’S PLACE
Father's Day
Hand Roll Sushi Party
$119
Cooking Class
$119
Learn how to entertain at home in Japanese fashion with a proper sushi party. In this fun-filled, hands-on class, Chef Shinya teaches you the techniques and skills to host your very own sushi party. This culinary gathering is guaranteed to satisfy everyone regardless of dietary preferences.
The class will guide you...
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Verified Chef
Chef Shinya
Renton
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CHEF’S PLACE
Father's Day
Fundamentals of Making Sushi Rolls
$119
Cooking Class
$119
Master the art of fresh, homemade sushi with Chef Fumiko. Learn the techniques and skills you need to create homemade sushi as you craft a luscious four-course sushi feast. Chef Fumiko is a skilled Japanese chef with a knack for creating a warm, encouraging cooking school environment.
Craft an authentic miso soup...
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Verified Chef
Chef Fumiko
Seattle (Central District)
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CHEF’S PLACE
Sushi Essentials
$99
Cooking Class
$99
Practice fundamental skills and techniques for preparing top-notch sushi. This hands-on cooking class highlights essential sushi-making skills from selecting the best fish to crafting vibrant sauces. With tips from your chef instructor, you’ll sharpen your knife skills, season sushi rice and master traditional...
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Verified Chef
Chef Peter or Resident Chef
Kirkland (Moss Bay)
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CHEF’S PLACE
Father's Day
Culinary Sessions of Sushi Making
$109
Cooking Class
$109
Challenge yourself to learning new Japanese culinary skills and techniques. Discover the art and fun of creating restaurant-quality sushi rolls in this Japanese cooking class. Led by a gourmet chef, you'll master skills for steaming, slicing, wrapping and rolling tasty sushi.
Ingredients include sashimi-grade...
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Verified Chef
Chef Washington
Renton
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CHEF’S PLACE
Father's Day
Japanese Dumplings and More
$109
Cooking Class
$109
Learn the steps and techniques to make from-scratch Japanese gyoza dumplings. In this interactive cooking class, Chef Shinya will guide you through a hands-on tutorial on making a handful of favorite Japanese dishes, with dumplings as the star of the show.
Discover how to make traditional Japanese gyoza dumplings...
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Verified Chef
Chef Shinya
Renton
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CHEF’S PLACE
Indian Spice
$99
Cooking Class
$99
Explore the signature spices that distinguish traditional Indian cuisine. In this immersive cooking class, you will discover how to create restaurant-style Indian dishes at home using regional ingredients including an array of aromatic spices. Your chef instructor will demonstrate classic techniques for filling,...
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Verified Chef
Chef Peter or Resident Chef
Kirkland (Moss Bay)
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CHEF’S PLACE
Father's Day
Japanese Street Food
$119
Cooking Class
$119
Explore the vibrant culture and savory flavors of Japan's famous street food! In this cooking class, Chef Dean will guide you through the flavors of Japan's vibrant street food scene. Drawing on his expertise in authentic Japanese cuisine, he’ll share the essential techniques and tips you need to elevate your...
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Verified Chef
Chef Dean
Everett (Evergreen)
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CHEF’S PLACE
Savory Flavors of Classic Thai
$105
Cooking Class
$105
Discover how to bring your favorite Thai flavors to your home kitchen. Prepare to add a new set of recipes to your collection with this Thai cooking class, where you’ll learn to create bold and authentic flavors in every dish. Whether you’re a seasoned cook or a beginner, this class offers something for...
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Verified Chef
Chef Washington
Renton
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CHEF’S PLACE
Vegan Japanese Favorites
$115
Cooking Class
$115
Chef Fumiko will teach you how to veganize Japanese favorites. Japanese cuisine relies heavily on fresh vegetables, fruit and rice, which makes it perfect for a vegan transformation. Sharpen your knife skills in this hands-on experience featuring plant-based fare from soup to dessert.
Learn how to make a classic...
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Verified Chef
Chef Fumiko
Seattle (Central District)
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CHEF’S PLACE
Father's Day
Tokyo-Style Ramen
$109
Cooking Class
$109
Learn the secrets to restaurant-quality ramen with natural ingredients and simple steps. In this information packed class, Chef Shinya will guide you through each step of making top-notch and nutritious Tokyo-style ramen using fresh ingredients and learning essential techniques along the way.
Chef Shinya will show...
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Verified Chef
Chef Shinya
Renton
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CHEF’S PLACE
The Basics of Classic Thai Cuisine
$105
Cooking Class
$105
Create and enjoy Thai street food favorites with guidance from a world-class chef. Learn how to handcraft some of the most well-loved dishes from Thailand in this hands-on cooking class with Chef Washington. Fresh ingredients like coconut, papaya and lemongrass shine as you prepare them in a classic style.
Begin by...
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Verified Chef
Chef Washington
Renton
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CHEF’S PLACE
Korean Exploration
$115
Cooking Class
$115
Explore Korean cuisine by becoming your own personal chef. Delight in a playful menu of Korean classics, made from scratch with your own hands in this splendid cooking class. A trio of savory and sweet dishes showcases the diversity of flavors in this street-food-famous cuisine.
Start off by crafting pillowy soft...
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Verified Chef
Chef Dean
Everett (Evergreen)
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OTHER EXPERIENCES in West Seattle
Covid-19 Precautions
These are the precautions your Chef will be taking for your experience:
chef Will Be Wearing a Mask (Upon Request)
Requires Proof of Vaccine
Social Distancing Friendly
Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.