Team Building Activity - Festive New American

What You'll Do

Master the basics to complete a celebratory meal amongst your colleagues.

Gather round with your teammates and take a closer look at a traditional roast dinner. Under the guidance of Chef Joni, your team will master elementary cooking techniques and apply them to complete a lavish feast. Stuff Cornish game hens with wild rice, complete a roasted squash salad and mash potatoes alongside your colleagues. Guests will also partake in the preparation and baking a hybrid of the traditional dessert—apple pie and cake combination.

Trained in therapeutic cooking and holistic nutrition, Chef Joni will guide your team in perfecting the skills needed to cook to impress along with the ability to re-create these courses at home.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 4
  • Maximum Guests 18
  • Meal Courses 3
  • Event Duration 3.5 hours
  • Labels Californian, Corporate, Gourmet, Group, Holiday, New American

Meet your chef

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Chef Joni Verified Chef

With Chef Joni you will have a hands-on experience to learn how to think like a chef using cooking science and principles. Mostly a self-taught cook, she has completed nutrition and culinary programs, has trained in group dynamics, and has cooked with chefs in Marrakesh, Italy and the Bay Area. Chef Joni co-wrote Dave Asprey's first Bulletproof cookbook, and was named Best Personal Chef in Silicon Valley by the SanFranMagazine.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Event location:

(Exact location will be provided after booking)

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What You'll Do

Master the basics to complete a celebratory meal amongst your colleagues.

Gather round with your teammates and take a closer look at a traditional roast dinner. Under the guidance of Chef Joni, your team will master elementary cooking techniques and apply them to complete a lavish feast. Stuff Cornish game hens with wild rice, complete a roasted squash salad and mash potatoes alongside your colleagues. Guests will also partake in the preparation and baking a hybrid of the traditional dessert—apple pie and cake combination.

Trained in therapeutic cooking and holistic nutrition, Chef Joni will guide your team in perfecting the skills needed to cook to impress along with the ability to re-create these courses at home.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 4
  • Maximum Guests 18
  • Meal Courses 3
  • Event Duration 3.5 hours
  • Labels Californian, Corporate, Gourmet, Group, Holiday, New American
Reviews
Verified guest reviews for this class
Stefanie D.
01/08/2018
Came over for a Bachelorette Party, we had an amazing time. It was so much fun. Chef Joni is so personable. Contacting her was so easy, she asked lots of questions about the party before hand and tweeked our menu a bit to fit our girl's a bit more. Admittedly the girls were a bit unsure when we came in and Chef Joni was talking about a putting scallops in a martini with sauteed red peppers. They all thought she was crazy but the food drink was so fabulous and the best thing they had all night (maybe 'cause Chef Joni prepared this dish?).
Verified guest reviews for other classes with Chef Joni
Melissa G.
10/12/2020
Chef Joni was a pleasure to cook with. She was inviting and warm. I surprised my husband with the Italian cooking class for his birthday and we had such a wonderful time. Cooking the ragu, making homemade pasta and tiramisu was so special to us. We are looking forward to another class with her and definitely recommend her to everyone.
Shana C.
10/11/2020
Chef Joni was exceptional. She was a patient and creative teacher. Our whole group really enjoyed the experience, including our teenagers. It was fun and I would recommend it as a gift and unique, edifying and fun experience for anyone!
tiffany M.
07/19/2020
Chef Joni was amazing!! 110% recommend taking her cooking. My boyfriend and I took her paella class and boy was it fun! We had her come to our home to help us celebrate our 4 year anniversary. We started with the cheese platter which tasted amazing and she taught us what goes well together and definitely introduced us to amazing products! Then we moved on the sangria to sip throughout the night. She taught us so many new skills especially with cutting, which was something new for the both of us. Chef Joni was energetic and knowledgeable about cooking and we had such a memorable time with her. After getting the paella pretty much done we decorated and platted our dessert which was a blast, we definitely got to be creative with this part and the dessert was so yummy. Overall we loved every minute of our time with CHef Joni and would definitely take another one of her classes.
Lindsey H.
03/02/2020
We had a wonderful Thai cooking class with Chef Joni for my husband's birthday. She made it a really special occasion. The recipes were delicious, and she gave us a lot of great tips on where to buy ingredients and how to make the dishes at home. Her cooking studio was perfectly set up for the class. Would highly recommend!
Vanessa G.
02/11/2020
Joni provided a great experience for our group and everyone immensely enjoyed the evening. She was responsive throughout the planning phases and was flexible when we had specific requests and dietary restrictions.