Team Building Activity - Upscale French-Californian Fare

What You’ll Do

Learn to master a gourmet meal with your colleagues.

Join your co-workers to explore the intersection of French and Californian cuisine with Chef Douglas, a true master chef with more than thirty years of experience and tutelage under the founders at the revolutionary French Laundry.

Chef Douglas will impart his expertly honed craft in this delicious and educational team building activity, sharing techniques for turning the finest ingredients into masterpiece dishes. You are welcome to bring along wine and beer to enjoy with the food you prepare.

Note: Chef Douglas strives to utilize the freshest organic and local ingredients available. When certain ingredients aren’t available, he makes substitutions as needed to maintain his high standard of excellence.

Details
  • Minimum Guests 6
  • Maximum Guests 16
  • Meal Courses 3
  • Event Duration 3 hours
  • Labels Corporate, French, Gourmet, Group

Meet your chef

Chef Douglas Shot
Chef Douglas Verified Chef

I have over 30 years of professional restaurant and cooking experience, ranging from traditional French cuisine to organic vegetarian food. I had the good fortune to study with the founders of the French Laundry for ten years which helped create my philosophy about food. I believe food should be delicious, accessible, and straightforward to create. All my classes are designed to showcase a meal students can go home and create for a dinner party or for friends.

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Verified Chefs

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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What You’ll Do

Learn to master a gourmet meal with your colleagues.

Join your co-workers to explore the intersection of French and Californian cuisine with Chef Douglas, a true master chef with more than thirty years of experience and tutelage under the founders at the revolutionary French Laundry.

Chef Douglas will impart his expertly honed craft in this delicious and educational team building activity, sharing techniques for turning the finest ingredients into masterpiece dishes. You are welcome to bring along wine and beer to enjoy with the food you prepare.

Note: Chef Douglas strives to utilize the freshest organic and local ingredients available. When certain ingredients aren’t available, he makes substitutions as needed to maintain his high standard of excellence.

Details
  • Minimum Guests 6
  • Maximum Guests 16
  • Meal Courses 3
  • Event Duration 3 hours
  • Labels Corporate, French, Gourmet, Group
Reviews

Verified guest reviews for other experiences with Chef Douglas

Alex

Alex

15 Feb 2016

My Fiance and I had an amazing time with Chef Douglas's Cozymeal class! We got to talk philosophy of French cuisine, learn some new cooking techniques and of course enjoy our delicious food with some wine and fun conversation.
Jason

Jason

11 Feb 2016

Chef Douglass and Scott are incredible hosts. I'd highly recommend the tapas and paella class with a group of friends. Excellent couples experience. You'll bring home some recipes that are easy to make and taste incredible!
Julio

Julio

27 Dec 2015

I had the luck to book Douglas with two of my friends and no one else. Loved the attention from him and his partner, who together should have their own sitcom. So funny and so welcoming. Their house was so nice and the recipes were exactly what I wanted. Easy enough for any skill level and complicated enough to impress my friends. Can't wait to do another class.