Team Building Cooking Class - Scratch-Made Comfort Foods in Columbus, OH

With Chef Jennifer
4.7 (47 Reviews)
CURRENTLY UNAVAILABLE
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Team Building Cooking Class - Scratch-Made Comfort Foods in Columbus, OH: Untitled design 2023 10 20T084048.398
Team Building Cooking Class - Scratch-Made Comfort Foods in Columbus, OH: making fried chicken
Team Building Cooking Class - Scratch-Made Comfort Foods in Columbus, OH: charred brussels sprouts
Team Building Cooking Class - Scratch-Made Comfort Foods in Columbus, OH: chef slicing and dicing tomatoes
Team Building Cooking Class - Scratch-Made Comfort Foods in Columbus, OH: making tart crust
Team Building Cooking Class - Scratch-Made Comfort Foods in Columbus, OH: location
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Team Building Cooking Class - Scratch-Made Comfort Foods in Columbus, OH: Untitled design 2023 10 20T084048.398
Team Building Cooking Class - Scratch-Made Comfort Foods in Columbus, OH: making fried chicken
Team Building Cooking Class - Scratch-Made Comfort Foods in Columbus, OH: charred brussels sprouts
Team Building Cooking Class - Scratch-Made Comfort Foods in Columbus, OH: chef slicing and dicing tomatoes
Team Building Cooking Class - Scratch-Made Comfort Foods in Columbus, OH: making tart crust
Team Building Cooking Class - Scratch-Made Comfort Foods in Columbus, OH: location
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$109.99 PER PERSON

All fees included

UNAVAILABLE

2-2.5-hour class • 4-course meal.

Date*
08:00 am
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Call to inquire   800-369-0157

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Your CHEF

Chef Jennifer or Resident Chef
4.7 (47 Reviews)
Columbus
Verified chef
Verified Chef
Chef Jennifer has been passionate about cooking since crafting her own meatloaf recipe at age eight. She holds a BA in Art History from the University of Louisville and spent her early career as a visual merchandise manager and scenic artist. After raising three daughters, Chef Jennifer honed her skills further at The Columbus Culinary Institute, earning an Associate’s Degree in Culinary Arts. For the past decade, she has worked as a personal chef, media food stylist and chef instructor.
View all of Chef Jennifer's Experiences >
CANCELLATION POLICY
Cancel or reschedule this event's reservation for free up to 14 days before the event.
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Event location

(Exact location will be provided after booking)

WHAT YOU’LL DO

Enjoy a fun team building cooking class designed to improve culinary skills.
Classes are a fun and unique way for teams to celebrate the season. Your staff will use organization and time management while learning culinary tasks like frying chicken to golden and preparing Brussels sprouts. They'll also bake a rustic apple tart with almond pastry and prepare a savory mushroom tomato and Parmesan bread pudding.
Guests are welcome to bring wine and beer to enjoy during the class.
This class is suitable for ages 14+ with an adult present. Children under 17 must be accompanied by a paying adult. Class price is per person.

Suitable For

This team building activity is great for individuals, couples and groups as well as for a team building activity, birthday or bachelorette party.

It also makes a unique gift for foodies and is well suited as a gift for cooks, people who like to cook and men.

Your Menu

Menus vary by class date and season. Contact your chef via messaging for further details.
Menu Example
Skillet Fried Chicken
Blistered Brussel Sprouts
Savory Mushroom, Tomato and Parmesan Bread Pudding
Rustic Apple Tart With Almond Pastry
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.

ADDITIONAL DETAILS

No prior cooking experience needed
All ingredients and equipment are provided
Dietary accommodations available upon request
Private classes available for groups and special events

About This Experience

CLASS SIZE
Guests
12 to 20 people
MEAL COURSES
INCLUDES
4-course meal + all ingredients
Event location
Location
Columbus (Easton)
Event venue
Venue
At the chef’s place
EVENT DURATION
DURATION
2-2.5 hours
CONTACT
CONTACT
For larger partiesor private events, contact service@cozymeal.com or 800-369-0157.
PROTECTED PAYMENTS
PROTECTED PAYMENTS
Our Secure Cozymeal Escrow System™ allows you to book with confidence

WHY GUESTS LOVE THIS CLASS

  • Perfect for groups, celebrations and team-building events
  • Beginner-friendly with clear, step-by-step guidance
  • Learn real cooking techniques you can confidently use at home

Your CHEF

Chef Jennifer or Resident Chef
4.7 (47 Reviews)
Columbus
Verified chef
Verified Chef
Chef Jennifer has been passionate about cooking since crafting her own meatloaf recipe at age eight. She holds a BA in Art History from the University of Louisville and spent her early career as a visual merchandise manager and scenic artist. After raising three daughters, Chef Jennifer honed her skills further at The Columbus Culinary Institute, earning an Associate’s Degree in Culinary Arts. For the past decade, she has worked as a personal chef, media food stylist and chef instructor.
View all of Chef Jennifer's Experiences >

Event location

(Exact location will be provided after booking)
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Verified guest reviews for other classes with Chef Jennifer

Buttery and Flaky Croissants Review Photo from Cooking Class in Columbus, OH
Buttery and Flaky Croissants Review Photo from Cooking Class in Columbus, OH 2
Jason B. Jason B.

Booked the class Buttery and Flaky Croissants with Chef Jennifer in Columbus (Easton)

Croissants and other yummy treats. We had a great time. Very informative.

Cozy American Dinner - Family Fun Review Photo from Cooking Class in Columbus, OH 2
BETSEY J. BETSEY J.

Booked the class Cozy American Dinner - Family Fun with Chef Jennifer in Columbus (Easton)

Chicken tenders, Mac and cheese and banana splits!!!! It was fun AND educational!! My only disappointment is that we couldn’t take our leftovers home. It was a great experience for my granddaughter and me!!!

Sophia L. Sophia L.

Booked the class Tuscan Menu - Date Night with Chef Jennifer in Columbus (Easton)

We had a wonderful evening cooking a Tuscan meal. The steak and bruchetta were amazing. The chef made the experience fun and easy!

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