Team Building Activity - An Hors d'Oeuvres and Mocktail Challenge

What You’ll Do

Put your team to the test as they create delectable appetizers and incredible mocktails from scratch.

Engage your team with a thrilling team building cooking competition for a fun on-site activity. Chef Jenn will come to you and guide your crew through making mouthwatering mocktails and hors d'oeuvres for an elevated happy hour menu.

Begin with a demonstration on how to blend booze-free botanicals for mood-boosting mocktails. Then, break your team into smaller groups for healthy competition as you get to preparing your appetizers, such as filo dough filled with goat cheese and vegetables, calzones with homemade pizza dough and pan-roasted peaches with whipped ricotta.

Guests are welcome to provide wine and beer to enjoy during the class.

Details
  • Minimum Guests 15
  • Maximum Guests 75
  • Meal Courses 4
  • Event Duration 2 hours
  • Labels Cooking Competition, Corporate, Group, Traveling Experience, Vegetarian

Meet your chef

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Chef Jenn Verified Chef
Food safety certified
Chef Travels to You

Chef Jenn, a classically trained chef with nearly 15 years of professional experience, excels in the art of plant-based cuisine. After graduating from culinary school, she refined her skills in culinary hotspots like Australia, Italy and the U.S., gaining invaluable experience in Michelin-starred restaurants in New York City. Now a sought-after personal chef, Chef Jenn provides a variety of services, from exquisite catering to engaging cooking classes and more.

COVID-19 protocols this chef will implement are:
Icon indicating the chef will be wearing a mask Chef Wearing a Mask (Upon Request)
Icon indicating the class is social distancing friendly Social Distancing Friendly

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Concierge

Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Chef Jenn will travel to guests within Phoenix for this experience.

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Chef travels to your office. All you need is running water.

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What You’ll Do

Put your team to the test as they create delectable appetizers and incredible mocktails from scratch.

Engage your team with a thrilling team building cooking competition for a fun on-site activity. Chef Jenn will come to you and guide your crew through making mouthwatering mocktails and hors d'oeuvres for an elevated happy hour menu.

Begin with a demonstration on how to blend booze-free botanicals for mood-boosting mocktails. Then, break your team into smaller groups for healthy competition as you get to preparing your appetizers, such as filo dough filled with goat cheese and vegetables, calzones with homemade pizza dough and pan-roasted peaches with whipped ricotta.

Guests are welcome to provide wine and beer to enjoy during the class.

Details
  • Minimum Guests 15
  • Maximum Guests 75
  • Meal Courses 4
  • Event Duration 2 hours
  • Labels Cooking Competition, Corporate, Group, Traveling Experience, Vegetarian
COVID-19 protocols this chef will implement are:
Icon indicating the chef will be wearing a mask Chef Wearing a Mask (Upon Request)
Icon indicating the class is social distancing friendly Social Distancing Friendly
Reviews

Reviews guests left for other experiences with Chef Jenn

Lisa

Lisa

21 Feb 2024

Chef Jenn was fantastic. We had lots of fun. Chef Jenn shared some helpful advice and information and she was easy to learn from. She was down to earth and engaging. The dumplings were delicious and the salad and sorbet were also very tasty. We would definitely take another class from her.

STEVEN

STEVEN

17 Jan 2024

Jenn was great, I really enjoyed learning how to prepare new healthy items We had a great time and look forward to having another class

Therese Bosshardt

Therese Bosshardt

14 Jan 2024

Wonderful, very knowledgeable, and we had a great time. Food was amazing!