- Los Angeles
- Culver City
- Team Building Activities
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Team Building Activity - Kitchen Challenge
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Master this team building cooking competition hosted by Chef Carolina to win the grand prize.
This hands-on team building experience features a culinary competition where group creativity and effective communication are critical to winning.
The challenge begins by dividing your team into groups that will work together to create one dish. Each group will be tested on their culinary prowess utilizing the ingredients and recipes that are provided, with each creation judged by Chef Carolina on the basis of presentation, taste, and creativity. The group that best completes these challenges within the two-hour class will receive a gleaming best-in-category trophy.
Guests are welcome to bring wine and beer to enjoy during the class.
Chili
With ground turkey or beef
Shrimp Boil
May include crawfish
Barbecue Chicken
With homemade BBQ sauce
Fruit Cobbler
With peaches and berries
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
- Minimum Guests 6
- Maximum Guests 30
- Meal Courses 4
- Event Duration 3 hours
- Labels Cooking Competition, Corporate, Fun, Group
Meet your chef
Chef Carolina graduated from the Art Institute and The Institute of Natural Food, and worked in the restaurant industry for 12 years. She has been surrounded by good food all of her life — her mother and grandmother were always in the kitchen cooking, and she learned many secrets to authentic ethnic Mexican food from them. This has been Chef Carolina's inspiration for creating menus full of natural, unprocessed foods.
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Event location:
(Exact location will be provided after booking)
Master this team building cooking competition hosted by Chef Carolina to win the grand prize.
This hands-on team building experience features a culinary competition where group creativity and effective communication are critical to winning.
The challenge begins by dividing your team into groups that will work together to create one dish. Each group will be tested on their culinary prowess utilizing the ingredients and recipes that are provided, with each creation judged by Chef Carolina on the basis of presentation, taste, and creativity. The group that best completes these challenges within the two-hour class will receive a gleaming best-in-category trophy.
Guests are welcome to bring wine and beer to enjoy during the class.
Chili
With ground turkey or beef
Shrimp Boil
May include crawfish
Barbecue Chicken
With homemade BBQ sauce
Fruit Cobbler
With peaches and berries
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
- Minimum Guests 6
- Maximum Guests 30
- Meal Courses 4
- Event Duration 3 hours
- Labels Cooking Competition, Corporate, Fun, Group