Team Building Activity - Northern French Coastal Cuisine

What You’ll Do

Get ready for a culinary journey to the northern coast of France with your team!

In this hands-on team building class with Chef Soren, you and your team will work together and learn how to prepare a simple, yet sophisticated three-course French menu that has been perfected by generations.

Chef Soren will encourage you and your team to harness the French dedication to classical cooking styles and appreciation of local foods as you work your way through the preparation of a handful of northern French coastal recipes including fish a la meuniГЁre with flounder, new potatoes, asparagus, and a simple, and homemade lemon butter sauce.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 8
  • Maximum Guests 20
  • Meal Courses 3
  • Event Duration 3 hours
  • Labels Corporate, French, Fun, Gourmet, Group

Meet your chef

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Chef Soren Verified Chef

Chef Soren’s childhood in beautiful Denmark piqued his interest in the culinary lifestyle. Understanding the importance of local and seasonal ingredients, the chef enjoys making dishes that are fresh and healthy. Now in Houston, Chef Soren shares his culinary adventure though his television show, and showcases his passion about using local products to create simple and delicious meals.

COVID-19 protocols this chef will implement are:
Icon indicating the chef will be wearing a mask Chef Wearing a Mask (Upon Request)
Icon indicating the class is social distancing friendly Social Distancing Friendly

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Verified Chefs

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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What You’ll Do

Get ready for a culinary journey to the northern coast of France with your team!

In this hands-on team building class with Chef Soren, you and your team will work together and learn how to prepare a simple, yet sophisticated three-course French menu that has been perfected by generations.

Chef Soren will encourage you and your team to harness the French dedication to classical cooking styles and appreciation of local foods as you work your way through the preparation of a handful of northern French coastal recipes including fish a la meuniГЁre with flounder, new potatoes, asparagus, and a simple, and homemade lemon butter sauce.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 8
  • Maximum Guests 20
  • Meal Courses 3
  • Event Duration 3 hours
  • Labels Corporate, French, Fun, Gourmet, Group
COVID-19 protocols this chef will implement are:
Icon indicating the chef will be wearing a mask Chef Wearing a Mask (Upon Request)
Icon indicating the class is social distancing friendly Social Distancing Friendly
Reviews

Reviews guests left for other experiences with Chef Soren

Victoria

Victoria

16 Nov 2020

We booked this for our anniversary and I can’t say enough how great it was. The food was amazing and chef Soren was so helpful and informative plus fun! Such a great experience! We loved every minute!

Erin

Erin

10 Sep 2020

Chef Soren was awesome! We had a double date night and couldn't have asked for a better time! The menu we cooked was "A Twist on American Classics" and the food was absolutely incredible! Great atmosphere and space, awesome music, thorough instruction, clean environment.. just a wonderful evening!! Will definitely book again, highly recommend!

DeAndra

DeAndra

09 Aug 2020

Very lovely experience!