Team Building Activity - Satisfying Surf 'n Turf

What You’ll Do

Create a classic surf 'n turf menu that will wow your entire team.

Join Chef Stacy D. as you learn how to prepare a beautiful surf 'n turf that will tingle your tastebuds.

Bacon-wrapped filet mignon with butterflied lobster tails are the king and queen of surf 'n turf! Discover your inner chef as you prepare these plates to perfection with your colleagues. The techniques you will learn in this class will easily transfer to your home kitchen, where you can cook up a delightful meal of surf 'n turf anytime! Go home with a smile on your face and extra camaraderie with your team.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 10
  • Maximum Guests 25
  • Meal Courses 4
  • Event Duration 3 hours
  • Labels Corporate, Fun, Group, New American

Meet your chef

Chef Stacy D. Shot
Chef Stacy D. Verified Chef
Food safety certified

After attending culinary school at San Diego City College, Chef Stacy decided to start her own business. She has been afforded the opportunity to cook for many diverse clientele and strives for superior, friendly customer service, always with fresh ingredients and delicious food. She is also an experienced Kosher chef, an advocate for clean eating and an educator on how to avoid harmful ingredients.

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Verified Chefs

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Concierge

Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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What You’ll Do

Create a classic surf 'n turf menu that will wow your entire team.

Join Chef Stacy D. as you learn how to prepare a beautiful surf 'n turf that will tingle your tastebuds.

Bacon-wrapped filet mignon with butterflied lobster tails are the king and queen of surf 'n turf! Discover your inner chef as you prepare these plates to perfection with your colleagues. The techniques you will learn in this class will easily transfer to your home kitchen, where you can cook up a delightful meal of surf 'n turf anytime! Go home with a smile on your face and extra camaraderie with your team.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 10
  • Maximum Guests 25
  • Meal Courses 4
  • Event Duration 3 hours
  • Labels Corporate, Fun, Group, New American
Reviews

Reviews guests left for other experiences with Chef Stacy D.

Tamara

Tamara

30 Mar 2025

There were 5 of us in the class, and we all had a wonderful experience with Chef Stacy! The Thai dishes we made along with the Mai Tai, were really delicious and loved that it was flexible enough to improvise and add substitute ingredients. We were able to incorporate shrimp or chicken. Chef Stacy made everything very easy and fun to do. Loved starting the class with Mai Tai's, I think that was a great way to get everyone feeling comfortable. I would most definitely do another class with Chef Stacy, and I highly recommend this Thai dish. It's very forgiving when it comes to how it's prepared, so you don't have to feel pressured in exact measurements etc. I would make this recipe again on my own.
Pat

Pat

21 Mar 2025

We had an excellent time and learned some new cooking tricks. Thanks again Chef Stacy
Bobbi

Bobbi

03 Mar 2025

This was such a fun class for us a group/family! Chef Stacy was so nice and presented the recipes and techniques in an enjoyable and easy to learn method. Highly recommend this class!