Couples Cooking Classes in Sonoma
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CHEF’S PLACE
Tuscan Heat - Date Night
$99
Cooking Class
$99
A rustic escape to the heart of Italy. Escape to Italy in this cozy cooking class. Begin by grilling juicy chicken infused with lemon and rosemary and pair it with potato gnocchi in aromatic basil pesto. Add flair to your plate with an arugula salad and for dessert, have a cool mint chocolate gelato from scratch....
Verified Chef
Chef Tina or Resident Chef
Santa Rosa
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CHEF’S PLACE
Make Seasonal Pizzas From Scratch
$89
Cooking Class
$89
Cook balanced pizzas in this cooking class while learning dough handling and baking techniques. Prepare a creative pizza menu in this fun cooking class in Santa Rosa. Guided by Chef Tina or a resident chef, you’ll make fresh pizza dough, bake carbonara-style pizza, prepare a fennel and sausage calzone and grill...
Verified Chef
Chef Tina or Resident Chef
Santa Rosa
More dates >
CHEF’S PLACE
Make Classic Smash Burgers
$99
Cooking Class
$99
Cook classic smash burgers in this cooking class while learning searing and timing techniques. Build a full burger menu in this hands-on cooking class in Santa Rosa. Learn how to make homemade hamburger buns, smash brisket burgers with caramelized onions and double-fried French fries with truffle aioli. You’ll...
Verified Chef
Chef Tina or Resident Chef
Santa Rosa
More dates >
CHEF’S PLACE
Marvelous Summer Macarons
$89
Cooking Class
$89
Bring a summer-themed batch of macarons to life during this enticing class. This immersive cooking class provides a delicious opportunity to craft a batch of adorable summer treats. A skilled chef instructor will help you bring your macaron dream to life, teaching you how to craft a batter, shape your macarons and add...
Verified Chef
Chef Tina or Resident Chef
Santa Rosa
More dates >
CHEF’S PLACE
Fine Flavors - Date Night
$99
Cooking Class
$99
It's a culinary love affair. Indulge in an unforgettable cooking class with a full, five-star menu. With the guidance of a top-rated chef, you'll start by preparing a chile-crusted ribeye finished with a parsley-cilantro oil and roast carrots with creamy harissa yogurt. Complete your dish with a refreshing arugula...
Verified Chef
Chef Tina or Resident Chef
Santa Rosa
More dates >
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