Mrs. Anderson’s Baking Pastry Blender makes it easier than ever to blend thick batter and heavy dough for superior taste and consistency. This professional-quality pastry tool is perfect for cutting firmer ingredients such as butter and shortening, and seamlessly incorporates dry and wet ingredients. From pastries to pie crusts, this pastry blender will deliver exceptional results every time.

Dimensions: Length: 4.5"; Width: 4.25"; Height: 1.5"

Care and Use: Dishwasher safe

Materials: Stainless steel