Grill Dinner Recipes From Top Chefs

Name: Brisket Dry Rub
Prep time: 10 min
Cook time: 420 min
Total time: 430 min
Yield: 10
Cuisine: New American
Ingredients: 1/2 cup(s) kosher salt, see notes; 3 tbsp ground black pepper; 3 tbsp granulated honey; 3 tbsp granulated molasses; 3 tbsp mild chili powder; 3 tbsp paprika; 2 tbsp ground coriander; 2 tbsp ground cumin; 2 tbsp onion powder; 2 tbsp Worcestershire sauce powder; 2 tbsp dry chervil; 2 tsp groundrosemary; 2 tsp turmeric; 2 tsp shiitake mushroom powder; 2 tsp ground bay leaf; 1 tsp cayenne pepper; 1 tbsp celery seed powder

Whether it's open-flame cooking season outdoors or makeshift barbecue time indoors, this cache of grill dinner recipes gives you a saucy selection to choose from. Even if you're a budding grill master, you can cook up simple grill dinner recipes chosen by top chefs for easy execution resulting in premium flavor. You'll find grill and barbecue dinner creations featuring meats, veggies, burgers and even desserts to fill up the sweeter side of your cookout menu.

17 - 28 / 28

Grilled Flat Iron Steak

Dinner | New American

307 CAL.

Grilled Flat Iron Steak

16 Ingredients - 8 Steps - 50m

This perfectly charred grilled flat iron steak is flavorful and juicy. Certified Angus beef steaks are marinated with fragrant fresh herbs and paired with a caramelized balsamic glaze to deliver a complex, satisfying meal.

Verified Chef

Chef Desmond

307 CALORIES / SERVING

Portobello Mushroom Sandwich

Dinner | Californian

472 CAL.

Portobello Mushroom Sandwich

13 Ingredients - 11 Steps - 45m

This portobello mushroom sandwich is bursting with flavor. Marinated portobello mushrooms are grilled and layered with homemade garlic aioli and fresh vegetables for a satisfying meatless meal.

Verified Chef

Chef Elham

472 CALORIES / SERVING

Thai Beef Salad (Yum Nua)

Appetizer | Thai

572 CAL.

Thai Beef Salad (Yum Nua)

16 Ingredients - 6 Steps - 1h

Thai beef salad, also known as yum nua, features a spicy cucumber salad with grilled beef. Spicy and bright with roasted chili paste, chili peppers, fresh herbs and lime juice, itвЂ™s a tantalizing, easy dish.

Verified Chef

Chef Krong

572 CALORIES / SERVING

Grilled Pineapple Chicken

Dinner | Chinese

576 CAL.

Grilled Pineapple Chicken

6 Ingredients - 7 Steps - 30m

These grilled pineapple chicken skewers feature juicy chicken, ripe pineapple and enticing li hing mui powder. Easy to assemble and make, itвЂ™s effortless to bring home the flavors of the islands with these li hing pineapple chicken skewers.

Verified Chef

Chef Yapo

576 CALORIES / SERVING

Brisket Dry Rub

Dinner | New American

78 CAL.

Brisket Dry Rub

17 Ingredients - 4 Steps - 7h 10m

Cooking a delicious brisket is easy with this top-secret brisket dry rub. This brisket rub recipe has all the little-known ingredients that professionals and champions use to compete at the highest level. Because this rub makes a large amount, it is perfect for gifting. Place the rub in little mason jars and tie it with a decorative ribbon for an easy hostess or holiday gift.

Verified Chef

Chef Adam

78 CALORIES / SERVING

Steak Dry Rub

Dinner | New American

16 CAL.

Steak Dry Rub

11 Ingredients - 4 Steps - 2m

This all-purpose steak dry rub packs a punch without covering up the flavor of the meat. It has a balance of spices, herbs and just a pinch of brown sugar to make any steak into something special.

Verified Chef

Chef Adam

16 CALORIES / SERVING

Grilled Cauliflower Steaks

Dinner | African

385 CAL.

Grilled Cauliflower Steaks

15 Ingredients - 9 Steps - 25m

This grilled cauliflower steak is topped with chermoula sauce, a flavorful relish commonly featured in North African cuisine. The fresh and vibrant sauce pairs well with the smokiness of the cauliflower steaks.

Giselle Park

385 CALORIES / SERVING

Yogurt Marinated Chicken

Dinner | Mediterranean

346 CAL.

Yogurt Marinated Chicken

11 Ingredients - 5 Steps - 2h 15m

Yogurt marinated chicken is the grilled chicken dish of your dreams. Marinated chicken breasts are skewered and grilled on an indoor or outdoor grill for a smoky bite.

Giselle Park

346 CALORIES / SERVING

BBQ Jackfruit

Dinner | New American

414 CAL.

BBQ Jackfruit

15 Ingredients - 12 Steps - 45m

This bbq jackfruit recipe results in tender, moist, chewy, and flavorful ribs that feel, look and taste like the real thing. These vegan ribs are easy to make, so you can spend less time tending to the grill and more time indulging.

Verified Chef

Chef Jenn B.

414 CALORIES / SERVING

Skirt Steak With Chimichurri

Dinner | Spanish

652 CAL.

Skirt Steak With Chimichurri

14 Ingredients - 4 Steps - 20m

Skirt steak with chimichurri is a quick and easy weeknight meal. Juicy grilled steak is topped with a fresh chimichurri sauce that is addictively tart and herbaceous.

Verified Chef

Chef Andy

652 CALORIES / SERVING

Quinoa Burger

Dinner | Californian

486 CAL.

Quinoa Burger

16 Ingredients - 6 Steps - 25m

This quinoa burger is easy, healthy and packed with protein. Topped with a creamy chipotle aioli, this burger is a delicious plant-based alternative to a classic burger.

Verified Chef

Chef Jordan

486 CALORIES / SERVING

Banh Mi

Dinner | Asian

1425 CAL.

Banh Mi

20 Ingredients - 6 Steps - 2h 15m

A banh mi is a delicious and popular Vietnamese sandwich that you can make at home. Here, marinated and savory pork is layered with homemade pickled vegetables and creamy mayo in a crisp and chewy baguette.