Private Chef - Italian Favorites

With Chef Andrew
5.0 (1 Review)
CURRENTLY UNAVAILABLE
This class does not have dates listed right now.
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Private Chef - Italian Favorites: Private Chef Italian made easy
ABOUT
MENU
EXPERIENCE
CHEF
REVIEWS

Starting at

$103.99 PER PERSON

Select group size for exact pricing

UNAVAILABLE

All inclusive: 4-course meal, ingredients, cooking, service & clean up.

This private chef experience does not have any dates.
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Your CHEF

Chef Andrew
5.0 (1 Review)
Serving the San Antonio area
Verified chef
Verified Chef
Food Safety Certified
Food Safety Certified
Chef Andrew brings decades of culinary leadership and teaching experience shaped by roles as an executive chef kitchen manager baking specialist and instructor. A graduate of the Culinary Institute of America, he combines classical training with real-world expertise gained from opening restaurants leading multi-unit operations and mentoring kitchen teams. Known for his thoughtful approach to baking and scratch cooking, Chef Andrew develops engaging culinary classes that balance technique creativity and practical skill building. His calm guidance and depth of experience help guests gain confidence while enjoying the craft of cooking.
View all of Chef Andrew's Experiences >
CANCELLATION POLICY
Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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Verified Chefs
Verified Chefs
Payment Protection
Payment Protection
Concierge
Concierge

Event location

Chef Andrew will travel to guests in San Antonio

WHAT YOU’LL EXPERIENCE

Enjoy Caprese bruschetta, chicken piccata and classic tiramisù prepared just for you.
Experience the vibrant flavors of Italian cuisine in this private chef experience where beloved classics are crafted with authentic techniques. Your Chef Andrew brings the warmth of Italian home cooking directly to your dining room with fresh ingredients and traditional methods.

Begin with Caprese bruschetta featuring ripe tomatoes, fresh basil and olive oil on toasted baguette slices. Savor tender chicken piccata with capers and lemon butter sauce served over delicate angel hair pasta, accompanied by roasted vegetables including colorful bell peppers and zucchini. Finish with classic tiramisù dessert featuring layers of espresso-soaked ladyfingers and creamy mascarpone for an elegant Italian finale. Chef handles all preparation, service and cleanup for a seamless dining experience. Reserve your Italian private chef experience today!
Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.

Your Menu

Caprese Bruschetta
With baguette, tomato, basil, olive oil
Chicken Picatta and Angel Hair Pasta
With chicken, capers, lemon , butter, angel hair pasta
Roasted Vegetables
With red and yellow bell pepper, zuchinni
Tiramisu
With lady fingers, espresso, eggs, cream
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments cannot be made during the event.

About This Experience

CLASS SIZE
Guests
2 to 8 people
Arrival Time
Chef's Arrival Time
2 hours prior to the selected serving time
MEAL COURSES
INCLUDES
4-course meal + all ingredients
Event venue
Venue
The chef comes to you
EVENT DURATION
DURATION
3 hours
CONTACT
CONTACT
For larger parties, contact service@cozymeal.com or 800-369-0157.
FLEXIBLE BOOKING
FLEXIBLE BOOKING
Cancel or reschedule your reservation up to 48 hours before the event
PROTECTED PAYMENTS
PROTECTED PAYMENTS
Our Secure Cozymeal Escrow System™ allows you to book with confidence

WHY GUESTS BOOK THIS MENU

  • Relax while your chef handles the cooking, serving and cleanup

What's included

  • The ingredients
  • The service
  • The cooking
  • The washing up

Your CHEF

Chef Andrew
5.0 (1 Review)
Serving the San Antonio area
Verified chef
Verified Chef
Food Safety Certified
Food Safety Certified
Chef Andrew brings decades of culinary leadership and teaching experience shaped by roles as an executive chef kitchen manager baking specialist and instructor. A graduate of the Culinary Institute of America, he combines classical training with real-world expertise gained from opening restaurants leading multi-unit operations and mentoring kitchen teams. Known for his thoughtful approach to baking and scratch cooking, Chef Andrew develops engaging culinary classes that balance technique creativity and practical skill building. His calm guidance and depth of experience help guests gain confidence while enjoying the craft of cooking.
View all of Chef Andrew's Experiences >

Event location

Chef Andrew will travel to guests in San Antonio
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Reviews Chef Andrew received outside of Cozymeal

Silvia Silvia

Chef Andrew offers decades of culinary and leadership experience, blending strong technique with real-world industry insight. His classes and personal chef services are practical, engaging, and driven by deep professional expertise.