Private Chef - Moroccan Fare

starting at

$ 109 Per person

All inclusive: 4-course meal, ingredients, cooking, service & clean up.

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What You'll Do

Escape to the flavors and fragrances of Moroccan cuisine with a vibrant dining experience.

Celebrate a special occasion with a private chef experience featuring the flavors of Morocco. Join Chef David as he prepares, serves and cleans up after this luxurious menu.

Start your meal with crispy shrimp kadaifi filled with olive tapenade and spicy apricot sweet and sour Harissa sauce. Your main entrée is an authentic chicken or lamb recipe prepared as a tagine, a traditional pottery vessel with a side of saffron, paprika and ginger couscous. For dessert, enjoy homemade date ice cream with an almond cookie.

Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.

Details
  • Minimum Guests 2
  • Maximum Guests 12
  • Meal Courses 4
  • Event Duration 4.5 hours
  • Chef Arrival Time 2 hours prior to the selected serving time
  • Labels Mediterranean, Moroccan

What's included

The ingredients
The cooking
The service
The washing up

Meet your chef

Chef David Shot
Chef David Verified Chef
Food safety certified

9 reviews

Chef David brings extensive experience from his previous roles as an instructor at Sur La Table and Cordon Bleu Miami. His career began with Victoria Principal, leading him into Hollywood catering and private chef roles on mega yachts. Chef David has had the privilege of cooking for renowned figures such as Roger Waters of Pink Floyd and filmmaker James Cameron. Specializing in California's modern cuisine, he combines culinary expertise with a unique flair to craft unforgettable dining experiences.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Chef David will travel to guests within West Palm Beach for this experience.

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What You'll Do

Escape to the flavors and fragrances of Moroccan cuisine with a vibrant dining experience.

Celebrate a special occasion with a private chef experience featuring the flavors of Morocco. Join Chef David as he prepares, serves and cleans up after this luxurious menu.

Start your meal with crispy shrimp kadaifi filled with olive tapenade and spicy apricot sweet and sour Harissa sauce. Your main entrée is an authentic chicken or lamb recipe prepared as a tagine, a traditional pottery vessel with a side of saffron, paprika and ginger couscous. For dessert, enjoy homemade date ice cream with an almond cookie.

Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.

Details
  • Minimum Guests 2
  • Maximum Guests 12
  • Meal Courses 4
  • Event Duration 4.5 hours
  • Chef Arrival Time 2 hours prior to the selected serving time
  • Labels Mediterranean, Moroccan

What's included

The ingredients
The cooking
The service
The washing up
Reviews

Reviews Chef David received outside of Cozymeal

Lily B

Lily B

18 Jul 2026

Fantastic class!
Fridaous

Fridaous

15 Jul 2026

My fiancée and friends had a great time. We learned how to make pasta and had fun doing it. David was a such a good teacher and allowed us to be very hands on! He’s also super funny!
Ashley

Ashley

10 Jul 2026

We had such a great time with Chef David! He was very knowledgeable and a great teacher. You could tell that he is a skilled chef, while making it fun and easy for us to follow along. Would highly recommend this class to anyone looking for a fun night out.
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