Private Chef - From Hawaii to Venice

Name: Private Chef - From Hawaii to Venice
Brand: Cozymeal
SKU: 39073
Price: 139 USD
Availability: InStock
Rating: 5 (1 reviews)

1 review

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starting at

$ 119 Per person

All inclusive: 4-course meal, ingredients, cooking, service & clean up.

This private chef experience does not have any dates.

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What You’ll Do

Dive into the fresh flavors of the Hawaiian and Italian coasts.

This fun and luxurious private chef experience is the perfect way to celebrate with family and friends. Chef Valentino arrives prepared to cook and serve a gourmet four-course menu for you to enjoy.

Your culinary experience starts with an octopus salad with baby medley potatoes and Venetian salsa verde. Next, enjoy Okinawa blue potato gnocchi with prosciutto, porcini and ricotta. Kauai prawns prepared with fire-roasted peppers, shallots, basil and thyme are next. For dessert, enjoy a peach Torino with mascarpone cheese, vanilla and fresh peaches.

Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.

Your Menu

Octopus Salad

With Spaniard octopus, baby medley potatoes and Venetian salsa verde

Okinawa Blue Potato Gnocchi With Prosciutto and Porcini

With Okinawa blue potatoes, ricotta, flour, prosciutto, porcini and heavy cream

Kauai Prawns and Fire Roasted Pepper

With Kauai prawns, peppers red, shallots, basil, thyme, olive oil and butter

Peach Tortino

With mascarpone cheese, egg yolk, flour, sugar, fresh peaches and vanilla

Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments cannot be made during the event.

Details

Minimum Guests 2
Maximum Guests 12
Meal Courses 4
Event Duration 2.5 hours
Chef Arrival Time 1 hour & 30 minutes prior to the selected serving time

What's included

The ingredients

The cooking

The service

The washing up

Meet your chef

Chef Valentino

Food safety certified

1 review

Chef Valentino, a maestro of regional Italian cuisine, has honed his craft as an executive chef in top restaurants across the globe. Known for his culinary artistry, Chef Valentino brings a wealth of time-honored techniques and innovative skills to every kitchen. His expertise spans training and development, menu and recipe creation, management, and marketing, making him a versatile culinary professional. With years of experience in catering, private chef services, special events, and food and wine pairings, Chef Valentino transforms cooking classes into unforgettable gastronomic adventures.

View all of Chef Valentino's Experiences

COVID-19 protocols this chef will implement are:

Social Distancing Friendly

The Cozymeal Protection^®

Verified Chefs

Payment Protection

Concierge

Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Chef Valentino will travel to guests within Maui for this experience.