Private Chef - Seafood Indulgence

With Chef Valentina
5.0 (5 Reviews)
CHEF TRAVELS TO YOU
Private Chef - Seafood Indulgence: Seafood Menu
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Private Chef - Seafood Indulgence: Seafood Menu
Private Chef - Seafood Indulgence: Chef Valentina
Private Chef - Seafood Indulgence: Crab Cakes
Private Chef - Seafood Indulgence: Lobster Risotto
Private Chef - Seafood Indulgence: Seared Scallops
Private Chef - Seafood Indulgence: Dark Chocolate Sea Salt Mousse (8)
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EXPERIENCE
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REVIEWS

$119 PER PERSON

All inclusive: 3-course meal, ingredients, cooking, service & clean up.

This private chef experience does not have any dates.
OR
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Your CHEF

Chef Valentina
5.0 (5 Reviews)
Serving the Los Angeles area
Verified chef
Verified Chef
Food Safety Certified
Food Safety Certified
With over a decade of professional culinary experience and an Associate of Arts degree in Culinary Arts from Colombia, Chef Valentina is a world-class cook who will provide you with impressive fine dining experiences and engaging lessons. Discover and delight in the wafting aromas from any of a variety of cuisine styles derived from homes around the globe full of fresh ingredients to tempt your tastebuds.
Chef Highlights
View all of Chef Valentina's Experiences >
CANCELLATION POLICY
Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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Verified Chefs
Verified Chefs
Payment Protection
Payment Protection
Concierge
Concierge

Event location

Chef Valentina will travel to guests in Downtown Los Angeles

WHAT YOU’LL EXPERIENCE

Explore the freshest seafood selections in this curated private experience.
Discover the wonders of the ocean in a carefully crafted private chef experience. Inspired by the delights underwater, Chef Valentina will cook you a delightful meal to awaken your tastebuds.

Customize your menu with a variety of first-course options starting with a delicious starter like shrimp and lobster bisque or crab cakes. Next, enjoy your main course with options ranging from seared scallops to lobster risotto, shrimp scampi and more. Then, complete this experience with a decadent dessert. Book your date today!
Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.

Your Menu

First Course (Choose 1 per Group)
**Crab Cakes**
*With Champagne and tarragon sauce*
**Rainbow Beet Salad**
*With greens, heirloom tomatoes, burrata cheese and balsamic vinegar*
**Lyonnaise Salad**
*With frisée greens, bacon, warm vinaigrette and poached egg*
**Niçoise Salad**
*With lemon, green beans, fingerling potatoes, poached egg, tuna, capers, olives and cherry tomatoes*
**Shrimp and Lobster Bisque**
*With tomatoes, mirepoix, cream and fresh herbs*
**Classic French Mussels**
*With white wine, butter, shallots and garlic*
Main Course (Choose 1 per Group)
**Lemon Dill Salmon**
*With lemon Parmesan risotto and haricot verts*
**Lobster Risotto**
*With Parmesan cheese, asparagus and oven-roasted tomatoes*
**Seared Scallops**
*With parsnip-potato purée, lemon beurre blanc and broccolini*
**Sole Meunière**
*With lemon, scalloped potatoes, sautéed haricot verts and shallots*
**Bouillabaisse**
*With saffron, fennel, tomatoes, thyme, mussels, clams and fresh fish*
**Whole Branzino**
*With mustard greens, roasted potatoes and lemon-caper butter*
Dessert (Choose 1 per Group)
**Strawberry Semifreddo**
*With cream, eggs, sugar and candied pistachios*
**Seasonal Fruit Crumble**
*With brown butter streusel*
**Dark Chocolate Sea Salt Mousse**
*With whipped cream and almond biscotti*
**Crêpes Suzette**
*With flambéed citrus sauce, Grand Marnier and vanilla bean ice cream*
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments cannot be made during the event.

About This Experience

CLASS SIZE
Guests
2 to 15 people
Arrival Time
Chef's Arrival Time
2 hours prior to the selected serving time
MEAL COURSES
INCLUDES
3-course meal + all ingredients
Event venue
Venue
The chef comes to you
EVENT DURATION
DURATION
2 hours
CONTACT
CONTACT
For larger parties or private events, contact service@cozymeal.com or 800-369-0157.
FLEXIBLE BOOKING
FLEXIBLE BOOKING
Cancel or reschedule your reservation up to 48 hours before the event
PROTECTED PAYMENTS
PROTECTED PAYMENTS
Our Secure Cozymeal Escrow System™ allows you to book with confidence

What's included

  • The ingredients
  • The service
  • The cooking
  • The washing up

Your CHEF

Chef Valentina
5.0 (5 Reviews)
Serving the Los Angeles area
Verified chef
Verified Chef
Food Safety Certified
Food Safety Certified
With over a decade of professional culinary experience and an Associate of Arts degree in Culinary Arts from Colombia, Chef Valentina is a world-class cook who will provide you with impressive fine dining experiences and engaging lessons. Discover and delight in the wafting aromas from any of a variety of cuisine styles derived from homes around the globe full of fresh ingredients to tempt your tastebuds.
Chef Highlights
View all of Chef Valentina's Experiences >

Event location

Chef Valentina will travel to guests in Downtown Los Angeles
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Verified guest reviews for other experiences with Chef Valentina

Alicia S. Alicia S.

Booked the menu The Luxury of French Cuisine with Chef Valentina in Encino

Valentina went above and beyond catering to our gluten free needs and substituting ingredients so that there was no heavy cream. My husband was very satisfied and his bday dinner was a hit!

Don D. Don D.

Booked the menu Exploring Spanish Flavors with Chef Valentina in Sierra Madre

Amazingly tasty meal with the utmost professionalism. I could not have asked for a better Saturday night upscale meal. Every dish done to perfection, wow.

REESHELLE S. REESHELLE S.

Booked the menu Exploring Spanish Flavors with Chef Valentina in Van Nuys

Great menu!