Private Chef - Hearty French Delights

Savor a three-course Parisian feast crafted by a five-star chef.

Dive into the warm flavors of provincial French cooking with a private chef experience. Relish a carefully curated three-course menu of authentic French gastronomy elegantly crafted by Chef Pierre.

Start with a savory appetizer of buttery pastry choux stuffed with butternut squash. For the main course, indulge in tender braised pork belly with parsnips and shallots. Finish with a dessert of warm roasted figs and toasted almonds tossed with honey. Don't miss out, book a private chef for your upcoming special occasion.

Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.

• Minimum Guests 2
• Maximum Guests 12
• Meal Courses 3
• Event Duration 4 hours
• Chef Arrival Time 1 hour & 30 minutes prior to the selected serving time

Chef Pierre brings over a decade of culinary expertise, having refined his skills in Michelin-starred restaurants in New York City and Paris. Starting as an apprentice and advancing to Chef de Cuisine under renowned chefs, Pierre excels in crafting innovative French cuisine that combines classic and modern techniques. His extensive experience makes him a standout chef dedicated to creating memorable dining experiences.