Private Chef - Fresh From the Sea - Las Vegas

KIMBERLY Y. 04/16/2025

Booked the class Filipino Favorites with Chef Hilda in Spring Valley (Summerlin West)

Chef Hilda was 5/5 stars!! She was helpful and walked us through the entire process. The recipes were easy to understand, each station was well prepped, clean, and organized. We booked on a weekday and ended up having a private lesson with her. It was fantastic! We walked away with 5 to go boxes of our meal, which was incredibly delicious and coming from an Filipina it was super authentic. We loved Chef Hilda and would recommend her to everyone! We will definitely book another class!

Mark D. 03/03/2025

Booked the class Land and Sea Favorites with Chef Hilda in Spring Valley (Summerlin West)

Our evening with Chef Hilda was nothing short of exceptional. From the moment we arrived, her warmth and inviting demeanor set the tone for a truly memorable culinary experience. The preparation space was beautifully set up and ready for the meal we had selected, making us feel both welcome and excited to begin. The portions were more than generous â€” after enjoying a fantastic meal, we still left with a full doggie bag to savor later. Throughout the evening, Chef Hilda struck a perfect balance between expert instruction and patient encouragement, always keeping the mood light and fun, even as we required more than a little guidance in the kitchen. What made this so much more than just a meal was the opportunity to see â€” and participate in â€” how a professional chef transforms fresh ingredients into something truly extraordinary. This experience didnâ€™t just match the romance of a fine dining restaurant â€” it surpassed it, giving us both a wonderful meal and new skills to take home. Thank you, Chef Hilda!

Jerry L. 12/21/2024

Booked the class Land and Sea Favorites with Chef Hilda in Spring Valley (Summerlin West)

This class is amazing, Chef Hilda is a wonderful person to be around and an excellent teacher.

Leona M. 12/10/2024

Booked the class Land and Sea Favorites with Chef Hilda in Spring Valley (Summerlin West)

Chef Hilda was amazing. She was so knowledgable and personable and made us feel really at home. The food was delicious and canâ€™t wait try out the recipes to impress our next dinner guests. Such a refreshing experience away from the Strip and couldnâ€™t recommend highly enough!

Scott B. 11/17/2024

Booked the class Land and Sea Favorites with Chef Hilda in Spring Valley (Summerlin West)

This was our first Cozymeal experience and we loved it. Chef Hilda was very kind and we felt so welcome in her home, enough so that we left the experience feeling like new friends. It was fun and easy being guided through the recipes and the food was all excellent. Thank you for an evening we won't forget.

Adam A. 10/06/2024

Booked the class Filipino Favorites with Chef Hilda in Spring Valley (Summerlin West)

Wow, what a great experience! Chef Hilda was kind, interesting and knowledgeable. It was like cooking with a friend! The stations we had were prepared so well- everything was very clean and very easy to follow. She is highly organized and had all fresh ingredients. She allowed us to take photos of all the ingredients as well as where to find everything in the Las Vegas valley. She provided us with plenty of food to take home as well as a print out of all the things we made. We will definitely come back to her!!

Diane Fox . 10/05/2024

Booked the class Land and Sea Favorites with Chef Hilda in Spring Valley (Summerlin West)

Our class was the best! Chef Hilda led us in an extravagant preparation and dining experience . Everything was delicious and not too difficult to make so Iâ€™m not intimidated to recreate at home. Kiddos !

Annette R. 09/29/2024

Booked the class Brunch With a Mediterranean Twist with Chef Hilda in Spring Valley (Summerlin West)

Wow, this was such a great experience! Chef Hilda is so friendly, organized and accommodating. We asked if the menu could be adjusted for vegetarian and she was able to make the changes which were delicious. I did this cooking class with my sisters, but it would be a fun date activity as well.

Payal Sharma . 07/31/2024

Booked the class Brunch With a Mediterranean Twist with Chef Hilda in Spring Valley (Summerlin West)

It was a lovely experience full of fun lessons learned in the kitchen and amazing dishes on the other side. Thank you for making us feel so welcomed, especially with the gluten free breads for me.

Erin Hamilton . 07/29/2024

Booked the class Brunch With a Mediterranean Twist with Chef Hilda in Spring Valley (Summerlin West)

Three girlfriends and I recently did a cooking class with Chef Hilda, and it was an absolute blast! Chef Hilda is incredibly sweet and fun to cook with. She gave us little tips and help where we needed it and then always made sure to let us try things on our own. Her home and kitchen were immaculate - a perfect cooking environment! She was very organized and created little cooking stations for each of us to work at, so everyone had something to do. The best part was that the food was absolutely amazing! And there was so much of it that we ate some of it while we were there and then took lots of leftovers (and the recipes) home with us. I highly recommend this experience. I cannot wait to try another one of Chef Hilda's cooking classes!

Sanjay G. 06/04/2024

Booked the class Land and Sea Favorites with Chef Hilda in Spring Valley (Summerlin West)

Chef Hilda is wonderful, down to earth, and clearly enjoys what she does. Had a great culinary experience with wonderful company. Looking forwards towards my next cooking class. Thank you Chef

Rowena C. 06/03/2024

Booked the class Land and Sea Favorites with Chef Hilda in Spring Valley (Summerlin West)

It was an amazing time and I learned many new skills. It was a wonderful experience and the set up was perfect.

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