Private Chef - Signature Fare From Malaysia
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Take a culinary journey to Malaysia with classic recipes prepared from scratch.
Explore the delights of Malaysian fare prepared by Chef Jessy in this private chef experience. Discover the flavors of multicultural cuisine from Malaysia centering around a long simmering curry laksa. You will also enjoy rice noodle rolls with shrimp and green onions, a savory fried dish made with chickpeas, corn and spices, and a traditional steamed rice cake for dessert infused with the flavor of coconut.
Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.
- Minimum Guests 2
- Maximum Guests 20
- Meal Courses 4
- Event Duration 3 hours
- Chef Arrival Time 1 hour prior to the selected serving time
What's included
Rich
21 Jul 2023
We made gnocchi ricotta with creamy chard pesto and spring veg. Everything was seasonal. Chef Jessy is super knowledgeable, carefully explained every step including seasoning. Gave loads of extra general cooking advice.
Meet your chef
For Chef Jessy, cooking has always been a labor of love. As a chef consultant, she has traveled the globe, crafting menus and setting up operations for many fine restaurants around the world. She's also applied her skills for curating stunning recipes in just about every kitchen role imaginable, from prep cook to executive chef. Now, Chef Jessy shares her culinary talents with novice and beginner gourmets in the Northern California area.
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Cancellation Policy
Chef Jessy will travel to guests within Napa for this experience.