Private Chef - Gourmet Asian Specialties

What You’ll Do

Discover fresh and authentic Asian cuisine in this private chef experience.

Enjoy as Chef Sarah prepares and serves a gourmet menu of Asian specialties made from scratch. Begin with fresh dumplings filled with minced shrimp and pork served with a savory soy ginger dipping sauce. Next, enjoy salmon in a sweet chili sauce for your main course with steamed jasmine rice and sautГ©ed bok choy. End your meal with creamy green tea mochi ice cream for a delightful dessert.

Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.

Details
  • Minimum Guests 2
  • Maximum Guests 12
  • Meal Courses 3
  • Event Duration 2 hours
  • Chef Arrival Time 1 hour prior to the selected serving time

What's included

The ingredients
The cooking
The service
The washing up

Meet your chef

Chef Sarah Shot
Chef Sarah Verified Chef
Food safety certified

With more than 20 years in the food and beverage industry, Chef Sarah has worked as a sous chef, a head cook and a supervisor. Her background involves food prep, event set-up, safety and training staff on proper use of kitchen equipment. Specialized skills include international cuisine, training, budgeting and proper food handling. She's ready to share her love of cooking, culture and kitchen techniques with you.

COVID-19 protocols this chef will implement are:
Icon indicating the chef will be wearing a mask Chef Wearing a Mask (Upon Request)
Icon indicating the class is social distancing friendly Social Distancing Friendly

The Cozymeal Protection®

Verified Chefs

Payment Protection

Concierge

Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Chef Sarah will travel to guests within San Antonio for this experience.

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What You’ll Do

Discover fresh and authentic Asian cuisine in this private chef experience.

Enjoy as Chef Sarah prepares and serves a gourmet menu of Asian specialties made from scratch. Begin with fresh dumplings filled with minced shrimp and pork served with a savory soy ginger dipping sauce. Next, enjoy salmon in a sweet chili sauce for your main course with steamed jasmine rice and sautГ©ed bok choy. End your meal with creamy green tea mochi ice cream for a delightful dessert.

Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.

Details
  • Minimum Guests 2
  • Maximum Guests 12
  • Meal Courses 3
  • Event Duration 2 hours
  • Chef Arrival Time 1 hour prior to the selected serving time

What's included

The ingredients
The cooking
The service
The washing up
COVID-19 protocols this chef will implement are:
Icon indicating the chef will be wearing a mask Chef Wearing a Mask (Upon Request)
Icon indicating the class is social distancing friendly Social Distancing Friendly
Reviews

Reviews Chef Sarah received outside of Cozymeal

Eysan

Eysan

06 Jul 2023

Chef Sarah's cooking classes are a treasure of culinary knowledge, with her engaging teaching style and invaluable tips for creating delectable home cooked meals!