Private Chef - Southern Fried Fare

What You’ll Do

This Southern-inspired catfish dinner curated by Chef Unika is undeniably delicious.

In this private chef experience, Chef Unika brings the South to your kitchen from prep to cleanup, with a side of Southern charm. Begin with savory pimento cheese served in classic form with crackers and pickled vegetables before moving on to the main event: Fresh catfish battered in a light, crispy cornmeal breading, and served with a flourish of hot sauce, remoulade or tartar sauce, and your choice of side. For dessert, enjoy tart lemon velvet cupcakes.

Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.

Details
  • Minimum Guests 2
  • Maximum Guests 15
  • Meal Courses 3
  • Event Duration 3.5 hours
  • Chef Arrival Time 1 hour prior to the selected serving time

What's included

The ingredients
The cooking
The service
The washing up

Meet your chef

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Chef Unika Verified Chef
Food safety certified

Since graduating from Le Cordon Bleu, Chef Unika has enjoyed an eclectic career that includes catering, recipe development for a food company and a winning turn on a popular Vice TV cooking show. Her advocacy for healthy cooking is a hallmark of her work, and her warmth and passion for creating well-made food are integral to her spirit. As Chef Unika says, “The happier and healthier we are, the more free we are to love ourselves.”

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Chef Unika will travel to guests within Seattle for this experience.

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What You’ll Do

This Southern-inspired catfish dinner curated by Chef Unika is undeniably delicious.

In this private chef experience, Chef Unika brings the South to your kitchen from prep to cleanup, with a side of Southern charm. Begin with savory pimento cheese served in classic form with crackers and pickled vegetables before moving on to the main event: Fresh catfish battered in a light, crispy cornmeal breading, and served with a flourish of hot sauce, remoulade or tartar sauce, and your choice of side. For dessert, enjoy tart lemon velvet cupcakes.

Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.

Details
  • Minimum Guests 2
  • Maximum Guests 15
  • Meal Courses 3
  • Event Duration 3.5 hours
  • Chef Arrival Time 1 hour prior to the selected serving time

What's included

The ingredients
The cooking
The service
The washing up
Reviews

Verified guest reviews for other experiences with Chef Unika

Lizz

Lizz

29 Dec 2023

We loved our in home class with Unika. She is a warm, wonderful teacher and talented chef. She gave us tips and techniques we will continue to use. The food was delicious! Highly recommend her!
Danielle

Danielle

21 Jan 2023

Wonderful experience! Chef Unika was knowledge, easy to talk to, and fun to learn from. Plus we got to enjoy sooooo many tasty desserts ? would definitely sign up for more lessons with Chef Unika!
chrisTopher

chrisTopher

26 Jul 2022

Worth every penny. Chef Unika was on time, prepared, patient and fun. She took the lead in making our date night a truly interesting and enjoyable evening. Thanks, Chef!