Private Chef - Elevated Fare in Italy

What You’ll Do

Savor a rich menu filled with classic Italian dishes, thoughtfully prepared with gourmet finesse.

This elegant private chef experience with Chef Judith will transport you to the heart of historic Italy without leaving your dining room as she creates her take on a selection of recipes that serve warm Italian charm with each course. This authentic menu includes bruschetta, roasted tomato and basil soup, seafood baked orzo and a decadent cannoli dip served with pizzelle cookies.

Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.

Details
  • Minimum Guests 2
  • Maximum Guests 5
  • Meal Courses 4
  • Event Duration 3 hours
  • Chef Arrival Time 30 minutes prior to the selected serving time

What's included

The ingredients
The cooking
The service
The washing up

Meet your chef

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Chef Judith Verified Chef

Chef Judith has been in the culinary industry for over 10 years working in luxury hotels, campus dining, and country clubs. She's had a wide range of experiences from fine dining to catering, pastry to poultry, and seafood to butchery — to name just a few. Food is an art and being able to bring it to life for others to experience is why Chef Judith loves cooking so much.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Chef Judith will travel to guests within Washington, D.C. for this experience.

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What You’ll Do

Savor a rich menu filled with classic Italian dishes, thoughtfully prepared with gourmet finesse.

This elegant private chef experience with Chef Judith will transport you to the heart of historic Italy without leaving your dining room as she creates her take on a selection of recipes that serve warm Italian charm with each course. This authentic menu includes bruschetta, roasted tomato and basil soup, seafood baked orzo and a decadent cannoli dip served with pizzelle cookies.

Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.

Details
  • Minimum Guests 2
  • Maximum Guests 5
  • Meal Courses 4
  • Event Duration 3 hours
  • Chef Arrival Time 30 minutes prior to the selected serving time

What's included

The ingredients
The cooking
The service
The washing up
Reviews

Verified guest reviews for other experiences with Chef Judith

Brett & Kristi Forbes

Brett & Kristi Forbes

31 Mar 2022

Great class! We learned some really fun techniques and the food was delish!
Lauren

Lauren

06 Nov 2021

Absolutely loved out experience with Judith - simple, delicious food I felt like I could easily cook at home on a weeknight. She’s friendly, approachable, and extremely knowledgeable. Would definitely take another class with her on any cuisine.
Joe

Joe

12 Jan 2020

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