Private Chef - Rustic Roman Trattoria Fare

What You’ll Do

Embark on a journey to a Roman trattoria for the Italian meal of your dreams.

During this private dining experience, Chef Elisabetta will prepare for you an authentic four-course Italian menu featuring fares traditionally found in some of the best rustic Roman trattorias. Some of the dishes you can look forward to enjoying include tender Roman-style gnocchi made with semolina and Parmigiano, spaghetti alla carbonara with pancetta, veal saltimbocca with prosciutto or veal scaloppini with Marsala, flourless chocolate cake with almonds and pistachios, and more!

Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.

Details
  • Minimum Guests 2
  • Maximum Guests 30
  • Meal Courses 4
  • Event Duration 4 hours
  • Chef Arrival Time 1 hour & 30 minutes prior to the selected serving time

What's included

The ingredients
The cooking
The service
The washing up

Meet your chef

Chef Elisabetta Shot
Chef Elisabetta Verified Chef
Food safety certified

I was born and raised in Rome. My Father is from Naples and my Mom from Tuscany, both known for excellent cuisine. I've travelled and lived in many countries as a diplomat’s wife. Exposed to cultures and languages, I acquired a flair for sophisticated, international entertaining. While appreciation of the food is key for a successful party, there is also a magic element in entertaining – it’s the soul, the spirit, something indefinable you can only provide with perfect food.

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Concierge

Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Chef Elisabetta will travel to guests within Los Angeles for this experience.

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What You’ll Do

Embark on a journey to a Roman trattoria for the Italian meal of your dreams.

During this private dining experience, Chef Elisabetta will prepare for you an authentic four-course Italian menu featuring fares traditionally found in some of the best rustic Roman trattorias. Some of the dishes you can look forward to enjoying include tender Roman-style gnocchi made with semolina and Parmigiano, spaghetti alla carbonara with pancetta, veal saltimbocca with prosciutto or veal scaloppini with Marsala, flourless chocolate cake with almonds and pistachios, and more!

Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.

Details
  • Minimum Guests 2
  • Maximum Guests 30
  • Meal Courses 4
  • Event Duration 4 hours
  • Chef Arrival Time 1 hour & 30 minutes prior to the selected serving time

What's included

The ingredients
The cooking
The service
The washing up
Reviews

Verified guest reviews for other experiences with Chef Elisabetta

Diana

Diana

27 Jan 2021

Chef Elisabetta is such a sweet person and amazing chef! The meal was delicious, perfect for my anniversary dinner (my favorite was the handmade pasta) and she generously accommodated to my timing preference. Would definitely recommend booking her for your next event!
Amir

Amir

16 Sep 2020

Chef Elisabetta made the most delicious food. I can’t wait to order some more from her. The portions were perfect and the meals truly felt homemade and gourmet. Highly recommend!
Kevin

Kevin

10 Jan 2017

This was my first experience with Cozymeal and it was fabulous in every way. My reason for attending was to learn new recipes, new techniques, try amazing food, and meet new people. Chef Elisabetta and my fellow chef-wannabes exceeded my expectations in every way. Chef Elisabetta was a joy to learn from and her menu of Gnocchi, Chicken Piccata, Roasted Vegetables, and Tiramisu was fun to make and very very tasty. The atmosphere, her home/kitchen is the best way to take a cooking class, hats off to Cozymeal for making this happen. Finally, my fellow chef wannabes were a delight to meet and create amazing dishes with. Warmest regards, Kevin