Private Chef - Classic Holiday Feast Made Vegan

starting at

$ 79 Per person

All inclusive: 3-course meal, ingredients, cooking, service & clean up.


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What You’ll Do

Enjoy a plant-based holiday feast of vegan appetizers, side dishes, entrГ©es, and desserts.

Chef Vivian and Michi will prepare for you a multi-course vegan holiday meal menu using a variety of high-quality, plant-based ingredients during this private chef experience. Some of the dishes you can look forward to choosing from during this gourmet culinary experience include sweet potato, chestnut and parsnip soup, vegan mushroom Wellington, apple and celery stuffing with sage, vegan coconut panna cotta with crushed salted cacao nibs topping for dessert, and so much more!

Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.

Details
  • Minimum Guests 2
  • Maximum Guests 30
  • Meal Courses 3
  • Event Duration 3.5 hours
  • Chef Arrival Time 1 hour & 30 minutes prior to the selected serving time
  • Labels Christmas, New Year, Thanksgiving

What's included

The ingredients
The cooking
The service
The washing up

Meet your chef

Chef Vivian and Michi Shot
Chef Vivian and Michi Verified Chef
Food safety certified

Chef Vivian and Chef Michi are a husband and wife dynamic culinary duo, each bringing more than 30 years of professional culinary experience to the table. Chef Vivian is a highly respected and lauded private chef, caterer and cooking class instructor. Chef Michi is a master of all things authentic Japanese sushi. Together, Chef Vivian and Chef Michi are a culinary force to be reckoned with in the kitchen.

COVID-19 protocols this chef will implement are:
Icon indicating the class is social distancing friendly Social Distancing Friendly

The Cozymeal Protection®

Verified Chefs

Payment Protection

Concierge

Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Chef Vivian and Michi will travel to guests within Tampa for this experience.

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What You’ll Do

Enjoy a plant-based holiday feast of vegan appetizers, side dishes, entrГ©es, and desserts.

Chef Vivian and Michi will prepare for you a multi-course vegan holiday meal menu using a variety of high-quality, plant-based ingredients during this private chef experience. Some of the dishes you can look forward to choosing from during this gourmet culinary experience include sweet potato, chestnut and parsnip soup, vegan mushroom Wellington, apple and celery stuffing with sage, vegan coconut panna cotta with crushed salted cacao nibs topping for dessert, and so much more!

Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.

Details
  • Minimum Guests 2
  • Maximum Guests 30
  • Meal Courses 3
  • Event Duration 3.5 hours
  • Chef Arrival Time 1 hour & 30 minutes prior to the selected serving time
  • Labels Christmas, New Year, Thanksgiving

What's included

The ingredients
The cooking
The service
The washing up
COVID-19 protocols this chef will implement are:
Icon indicating the class is social distancing friendly Social Distancing Friendly
Reviews

Reviews guests left for this experience

Priya

Priya

08 Nov 2023

Great food and very nice chefs

Reviews guests left for other experiences with Chef Vivian and Michi

Joy

Joy

10 Nov 2024

Vivian & Michi were fantastic! The atmosphere was warm & inviting. Everything was prepped & waiting for our arrival. Their directions were clear and easy to follow. Our group had people of different cooking skills but we all came away having learned something new. Best of all, the food was delicious! We would definitely take another class with them.

Fleuryne

Fleuryne

09 Nov 2024

**A Truly Exceptional Cooking Experience - 10/10!** I had the pleasure of attending this cooking class, and I can confidently say it was nothing short of amazing! From start to finish, everything was absolutely perfect. First, the instructors were incredibly knowledgeable and passionate about their craft. They not only guided us step-by-step through each recipe but also shared valuable tips and tricks that I can apply in my own kitchen. The hands-on approach made the experience engaging, and I truly felt like I was learning something worthwhile. The atmosphere was welcoming and fun — a great balance between educational and social. Chef Vivi and Michi opened up there home to us and at first we were skeptical about going into a private home for the cooking class but every was spotless and well-equipped, the ingredients were fresh and high-quality. We arrived 15mins late due to traffic but the chefs were so understanding and we still had plenty of time for us to ask questions and get individual attention, which really made the experience feel personalized. The best part? The food we made was *delicious*! We walked away with not just new skills, but a new level of confidence in the kitchen. We also left with the recipes and I’m excited to try again at home. Whether you're a beginner or a seasoned home cook, this class is worth every penny. I can’t recommend it highly enough. Looking forward to signing up for the next one! Thank you Chef Vivi and Chef Michi! 30/10 … Highly Recommend!